Peach chipanje keke (isina zai)

Mhoroi vanhu vese! Makadii?. Nhasi ndinokuunzira rakareruka rinotapira mabikirwo akakodzera kune vese vateereri: A Bhisikiti peach isina zai. Sarudzo yekugadzira makeke pasina mazai inogara ichiuya nguva yekuti tinoda kugadzirira chikafu chinouya vana vazhinji uye hatizive kana vachizorwara kana kwete.

Panguva ino ndakaigadzira nepichisi, asi ingadai yakave yakaitwa nemamwe manakiro (ini ndinokuudza nezvayo kumagumo eresipi, mune mazano). Endai munopisa huni uye ngatiendei neresipi!

Dambudziko rekuomarara: Nyore

Nguva yekugadzirira: maminetsi makumi mashanu

Bika nguva: maminitsi makumi mana

Zvisungo:

• 500 gr. Zveupfu
• 250 gr. cheshuga
• Hafu litita yemukaka
• 100 ml maOlive Oiri
• 1 sachet ye mbiriso
• 1 peach (inogona kuva musirasi)

Kugadziriswa:

Chekutanga pane zvese isu tichazopfuudza mukaka kuburikidza neiyo blender pamwe nehafu yepichisi. Tichasanganisa ino zunza neshuga, mafuta, mbiriso uye isu tinowedzera hupfu zvishoma nezvishoma. Kana zvese zvanyatsosanganiswa tichazora furuu nemafuta mashoma kana bota, nekusasa hupfu uye nekuzivisa musanganiswa. Tinocheka hafu yepichisi yatakange tasiya kare ndokuigovera pamusoro.

Bika pa180ºC kwemaminitsi makumi mana uye ndizvozvo.

Kana zvasvika pakushumira ...

Bvisa icho kubva muchimiro uye usasase zvishoma neshuga yechando.

Recipe mazano:

• Panzvimbo peach iwe unogona kushandisa chero mumwe muchero senge sitirobheri, bhanana kana apuro, semuenzaniso.
• Kana iwe uchida, haugone kuisa michero, mune iyo kesi, iwe unogona kuwedzera zest yemonimu.
• Panzvimbo pekuisa zvidimbu zvemuchero kumusoro unogona kuzvisiya sezvazviri wozviparadzira nechokoreti yakanyauka.
• Unogona kuwedzera chokoreti machipisi, nzungu dzakatemwa, maarumondi ... kumusanganiswa.

Zvakanakisa…

Iyo ine misiyano yakawanda sezvaungafunge nezvayo, uye pasina njodzi yezai allergy!

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