Iyo yekubheka ye peceto nehowa howa yakanakisa dhishi kuravira panguva yekudya uye inogara ichiperekedzwa neimwe yakapfava uye inonaka yekushongedza senge yemuriwo saladi, legume puree kana sosi yembatatisi ine zvakabikwa hanyanisi.
Zvisungo:
11/2 kilo ye peceto (nyama yemombe)
4 clove yegariki
3 cebollas
3 makarotsi
200 gramu ehwahwa
2 mabara erosemary kana thyme
3 tablespoons kupfeka (mustard)
200 cc yewaini tsvuku yakanaka
250 cc yenyama muto
6 tablespoons emafuta emuorivhi
Munyu uye pasi pepper, kuravira
Kugadzirira:
Sunga nyama nemunyu, mhiripiri uye uipararire pamwe nekupfeka (masitadhi) uye chengetedza. Uye zvakare, mune sanganisa sanganisa waini tsvuku nemukaka wenyama uye wedzera makarotsi akachekwa kuita zvidimbu zvakakora, iyo thyme kana rosemary, gariki yakatemwa, uye hanyanisi zvigurwa kuita zvidimbu woisa nyama mukugadzirira uku kuti ufambe kwemaawa akati wandei. , mufiriji. Wobva wabvisa uye kudurura hove uye chisimbise pamativi ese ari maviri pane inopisa griddle kana grill.
Cheka howa muzvidimbu uye usvibise muhari nemafuta emuorivhi uye udururire marinade muhari yakadzika uye uuye nayo kumota. Wedzera nyama, howa uye kubika pamusoro pekupisa zvine mwero kwemaminitsi makumi mana. Kana nyama yabikwa, cheka zvidimbu uye wozvirongedza mutray, yakadonhedzwa nemahwendefa mashoma emuto uye unopa chikafu chinonaka ichi neako wakasarudzika.