Moussaka yevatangi

Moussaka yevatangi

Vangani venyu vakambodya chero eakanakisa madhishi ezvishamiso greek gastronomy? Uye vangani venyu vakashinga kuunza Trojan bhiza kumba? Chokwadi vashoma ... vashoma ... uye zvinonyadzisa. Ndokusaka ndanga ndichida kugovana newe imwe Hellenic inonakidza seiyi kwenguva yakareba Moussaka yevatangi (Yakafanana nelasagna asi pachinzvimbo chekuve nemapasta mahwendefa ine aubergine).

Ndinoita kuti zvive nyore kwazvo kwauri kuti ukurudzire iwe kuti uwedzere bhuku rako rekubika. Unotondiudza zvaunofunga!

Moussaka yevatangi
Kana usati wave nenguva yako yekutanga neGreek gastronomy, ini ndinokurudzira kuti iwe usvetukire mudziva neiri nyore kwazvo Moussaka recipe yevanotanga. Zvinonaka!

munyori:
Imba yekicheni: ChiGiriki
Recipe mhando: Makwara

Zvimwe
  • 2 cebollas
  • 4 clove yegariki
  • ½ kg yemombe yemombe / gwayana
  • 1 kg yeaubergines (isina kushayikwa)
  • 1 hombe gaba rematomatisi akasvuurwa
  • Mutsva mint
  • sinamoni
  • Midziyo miviri yakagadzirirwa bechamel
  • Munyu uye mhiripiri kuravira)
  • parsley
  • ¼ girazi rewaini chena
  • grated chizi (chero chaunoda) Ha

Kugadzirira
  1. Sezvaunoziva, mu moussaka tinotsiva mapasita mapaundi eaubergines, saka isu tichatanga navo. Isu tinozvicheka kuita masendimita masendimita makobvu uye tozviisa mumudziyo wakareba. Isu tinowedzera munyu wakawanda pamusoro kuitira kuti vaburitse mvura (tinoirega ichizorora kwehafu yeawa kana zvakadaro).
  2. Kana imwe nguva yapfuura, tinosuka zvimedu zveaubergine kuti ubvise munyu wakawandisa uye woma nepepa rekicheni. Mune pani yekutsvaira tinowedzera mafuta emuorivhi muhuwandu uye tinokanda maabergines kusvikira asviba. Isu tinovarega "vaome" zvakare pamapepa anopinza. Takabooker.
  3. Tinocheka 2 hanyanisi uye madhayeti egariki zvakaringana sezvatingagone kuwana. Nyama nyama uye isa chimwe nechimwe chinhu mundiro.
  4. Muchopu, wedzera 3 maspuniji emafuta uye wedzera hanyanisi negariki. Rega poach uye kana wambobayirwa, wedzera nyama yegwayana (kana nyama yemombe). Wedzera mindi, parsley yakakoswa uye mupuni wepuni. Rega iite fry kwemaminitsi mashanu pamusoro pemoto wakadzika, isina kumira ichikurudzira. Wedzera diced peeled tomato uye ¼ girazi rewaini chena. Tinorega tichideredza (5-15 maminetsi).
  5. Isu tinopisa huni kusvika ku180º C.
  6. Tinotanga negungano: Isu tinopaka pasi pechitubu nebhurashi uye nemafuta akasara kubva kumaabergines. Isu tinokwidza rukoko rweaubergines. Tambanudza musara wemusanganiswa nenyama, unotevera nebéchamel uye dzokorora kudzamara tave nemaviri pasi. Pakupedzisira isu tinopedzisa neyakagadzika yekupedzisira yeakawanda bechamel uye grated chizi.
  7. Isu tinoisa muchoto 25 maminetsi pa180º uye maminetsi mashanu neiyo gratin mode iri.
CLEVER !!!!

Ruzivo rwehutano maererano nekushandira
Calories: 120 x 100g

 


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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako