Nhasi ndinokumbira ndiro ye mbabvu mumuto nematezi, yakapusa, yakapfuma uye yakachipa dhishi iyo yatinogona kunge takagadzirira pamberi, kunyangwe ichikurumidza kugadzira.
ari nyama yenguruve mbabvu nyama ine muto uye yakapfavaNekutakura bhonzo, rinoita kuti rinakidze kwazvo, ndosaka richiifarira zvakanyanya uye isu tinogadzirira muto wakapfuma kwazvo kwairi. Navo isu tinogona kugadzirira huwandu hwakawanda hwedhishi ndiro, dzakakangwa dzakanaka kwazvo asi mune zvikafu uye zvikafu zvakanaka kwazvo.
Mabikirwo andinofunga anokurumidza kugadzirira, asi kana tiine nguva shoma tinogona kuvasiya vakagadzirira, vanozotori nani sezvo muto unotora kuravira kwakawanda, ndakavaperekedza nembatatisi asi nemupunga kana mimwe miriwo ipapo ndiro yakakwana ndiro uye Okay.
- 1 kilo yenguruve mbabvu muzvidimbu
- Hafu diki hanyanisi.
- 4 tablespoons tomato muto
- 200ml. waini chena
- Oiri Yemunyu
- Mhiripiri
- Mbatatisi
- Tinoisa pani pamoto nemafuta mashoma.
- Isu tinogadzira mbabvu, kana dziine mafuta akawanda tichabvisa zvishoma, munyu wobva wawedzera mhiripiri.
- Kana mafuta apisa, isu tichasvibisa mbabvu pamusoro pepakati mukati kupisa, isu tinozadza brown kwese.
- Gurai hanyanisi, kana mbabvu dziri dzegoridhe tinozowedzera hanyanisi.
- Saute iyo kwemaminetsi mashoma uyezve wobva wawedzera iyo yakakangwa nyanya, fambisa zvese zvakanaka, wozviisa pamusoro wepakati moto.
- Mushure memaminetsi mashoma isu tinowedzera waini uye toisiya imwe kwemaminetsi mashoma, kuitira kuti doro ripwite.
- Mushure menguva ino tinowedzera hafu yegirazi remvura, rega ibike kwemaminitsi makumi maviri, wedzera munyu kana zvichidikanwa. Kana zvichidikanwa taizowedzera imwe mvura shoma.
- Tichiri kudzura uye kukanda mamwe matapiri mumakwere.
- Kana vapedza tinovawedzera pamwechete nembabvu, isu tinopa mashoma kutendeuka kuitira kuti vatore kuravira kwemuto uye vagogadzirira.
- Uye wagadzirira kudya !!!
Ndakavagadzirira kudya kwemanheru manheru, zvakanaka kwazvo, vabudirira kwazvo.