Makeke eOiri; kufukidza Inés Rosales

Kugadzirira madhiri kumba kunopa kugutsikana kwakapetwa kaviri. Yokutanga kunakidzwa nemaitiro uye kunhuhwirira kwainopa. Chechipiri, kuziva kuti urikupa kune yako zvihwitsi zvakagadzirwa pamba, isina mafuta akazara uye nekudaro ane hutano hwakawanda kupfuura mamwe "akafanogadzirwa."

Izvi makeke emafuta ivo vakafanana neiyo Ines Rosales iwe aunonyatso ziva. Iwo muedzo mukuru uye zvinonetsa kumira kana iwe uinazvo pamberi pako. Ini ndinokukurudzira kuti ushandise yakanaka yemhandara yemafuta emuorivhi pakugadzirira kwayo, ndiyo imwe yekiyi kune ino nyore dhizeti iyo iwe yaunogona kutapisa Isita.

Zvimwe

Kwemakeke gumi nemashanu

• 100 magiramu eMhandara Olive Oiri
• Zest yehafu yendimu
• 10 gramu yenyuchi anise
• 140 ml. yemvura
• 20 g. mbiriso itsva yemubiki
• 40 g. inotapira anise liqueur
• 40 g. cheshuga
• 360 g. upfu hwesimba
• 1/2 tsp. Munyu
• 20 g. Mbeu dzeSesame
• Shuwa kupfeka

Kuwedzeredzwa

Isu tinopisa mafuta ine zimu remoni uye bhinzi anise yekupa maminetsi mana. Haifanire kufashaira kana kuputa. Rega itonhorere pasi.

Zvichakadaro, mundiro tinosanganisa iyo mbiriso nemvura patembiricha yemukati kana kudziya zvishoma. Rega izorore kweminiti uye fambisa kusvikira mbiriso yanyungudika zvachose.

Wedzera liiseur anise, mafuta ane zest, hupfu, munyu, shuga uye mhodzi dzeesame kune mbiya. Tinopfugama kusvikira iwe wawana hupfu hwakatsetseka hunobva pamadziro emudziyo. Dhavhara netauro rakachena rekicheni uye rega mukanyiwa ukwire kupeta huwandu hwayo munzvimbo inodziya.

Isu tinopisa choto pa 230 madigiri.

Tinotora zvikamu zvehupfu yemagiramu angangoita makumi matatu nemashanu, tinoita mabhora nekuapfaisa ne roller kusvika yanyatsonaka. Isu tinozviita pashuga kuitira kuti inamatire kukeke.

Isu tinoisa makeke pane yekubheka tireyi yakashongedzwa nemafuta ekuisa mapepa uye tinovatenderedza, uchitambanudza mativi nemaoko ako.

Bika maminetsi gumi nemashanu kupisa kumusoro uye pasi kusvikira ndarama shava.

Isu tinotora kunze kwechoto tovasiya inotonhorera pane tambo yewaya.

Notes

Unogona kuzvichengeta mugaba kwemazuva, asi ini ndinokuvimbisa kuti hazvizogara kwenguva yakareba kana uinazvo.

Rumwe ruzivo nezve recipe