Zvingaitwe here zvitatu zvinoumba makuki? Mhinduro ndeyokuti ". Inogona kuitwa nemidziyo ine hutano seyakafanana nebhanana, mazambiringa akaomeswa uye oat maflakes. Haisi nguva yekutanga kuti tishandise oat flakes kugadzira dhizeti; chinhu chakakosha pazvinhu zvinoputsika senge peya uye chokoreti.
Kudzokera kuki, izvi zvakanaka kushandisa izvo mabhanana akaibva kubva mundiro yemichero. Zvinotora maminetsi mashanu kuti uvasanganise pamwe nezvimwe zvinosanganiswa uye maminetsi gumi nemashanu muchoto kuti ugone kunakirwa nemakuki aya. Makuki akasiyanasiyana andinovimba unokurudzirwa kuti uedze.
- 280 g. bhanana rakaibva
- 125 g. oat maruva
- Chidimbu chemazambiringa akaomeswa
- 1 pini yesinamoni (sarudzo)
- Isu tinopisa choto pa190ººC woisa tireyi nebepa rekubheka.
- Isu tinosvuura mabhanana, toaisa mundiro uye mash neforogo.
- Wedzera oat flakes uye sanganisa kusvikira iwe wagadzira yakanyanya kana zvishoma homogeneous mukanyiwa.
- Pakupedzisira, tinowedzera mazambiringa akaomeswa uye sinamoni. Isu tinosanganisa zvakare.
- Tinobatsirana nemataipuni maviri ekunwa zvikamu zvehupfu wozvimisa, usati waisa patafura yekubikira. Mushure mekuisa ese, ndakaapetesa zvishoma kuitira kuti anga asina kutenderera.
- Isu tinobheka kwemaminetsi gumi nemana okusvikira dzava ndarama.
- Pashure tinoisa padanda kuti itonhore zvakakwana. Tinochengeta mugaba munzvimbo inotonhorera.
Ndiro bhanana raunotaura nembeu kana bhanana (bhanana)?