Wholemeal chipanje keke nemaapuro, keke rinonaka uye rine muto rakanakira kudya kwemangwanani kana tudyo. Aya makeke ane muto mukuru sezvo apuro rinowedzera hunyoro kuhupfu uye rine muto.
Inogona zvakare kuve inoshandiswa keke yesiponji, mune yangu maapuro anga atoibva uye achitenderera mbiya yemichero. Saka unogona kushandisa muchero unosara uchiibva.
Wholemeal chipanje keke nemaapuro
munyori: montse
Recipe mhando: Kudya
Kushumira: 8
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 3 magirazi eupfu hwakakwana hwegorosi
- 2 yogati
- 4 huevos
- 2 maapuro
- 1- ⅕ yenzimbe kana hupfu hwekokonati
- ½ girazi rezuva rakapfava kana mafuta omuorivhi
- 1 sachet ye mbiriso
- ½ teaspoon kubheka soda
- 1 teaspoon sinamoni
- Mbeu dzakasiyana
Kugadzirira
- Kugadzira iro rese apple chipanje keke, isu tinoshandura ovhoni kuita 180ºC. Tinotora mbiya tinoisa mazai neshuga, tinoirova. Ipapo tinowedzera yogati, sanganisa zvakanaka.
- Isu tinosuka maapuro.
- Isu tinowedzera mafuta uye tinosanganisa zvese zvakanaka. Tinokora apulo kana isu tinogona kuricheka kuita zvidimbu.
- Isu tinowedzera apuro kune mukanyiwa uye sanganisa. Mune imwe mbiya tinoisa izvo zvakaomarara senge hupfu hwese hwegorosi, wedzera sinamoni, bicarbonate, mbiriso uye sanganisa.
- Isu tinowedzera zvishoma nezvishoma uyu musanganiswa kuhupfu, sanganisa mushe kusvikira wanyatsobatanidzwa. Tichapedzisa nekuwedzera mhodzi dzakasanganiswa. Mari yacho ichave kune yaunoda.
- Isu tinogadzira chakuvhuvhu, tungamidzana nepepa rekuisa mafuta uye wedzera mukanyiwa. Tinowedzera mbeu shoma pamusoro pehupfu tisati tamboisa muchoto.
- Isu tinoiisa muchoto kweinenge 40-50 maminetsi kana kusvika zvaitwa. Kuti tiite izvi tinobaya nezino, kana ikabuda yakaoma ichagadzirira.
- Nehuwandu uhwu, yakanaka chipanje keke inobuda, iyo mold ndeye 20 x 30cm.
- Ndinovimba unoifarira !!!