Iwe unofarira Russian saladhi? Edza nayo neiyi yakapfuma dzakasiyana: mu jelly.
Zvisungo:
200 g yemapea akabikwa
1 inogona yeti tuna
1 inogona yebhero mhiripiri kune yakasikwa
50 g. yakasungwa maorivhi matema neakasvibira
50 g. mapukisi akachekwa
4 mazai akaomeswa
1 litre yemuriwo muto
40 g. isina kunakidzwa yeupfu gelatin
Kugadzirira:
Sanganisa mapizi neiyo yakadonhedzwa uye yakagumburwa tuna, maorivhi uye makango akachekwa. Cheka mazai muzvidimbu. Soak iyo gelatin nehafu yemuto unotonhorera uye woinyungudutsa mune yakasara yemuto muto uye woidziya zvishoma.
Mune 2-litre chakuvhuvhu, dururira 2 cm yegelatin uye firiji kusvikira yaiswa. Ronga zvidimbu zvezai pairi woisa mufiriji. Sakanidza saradhi neiyo yakasara gelatin uye wodira muforoma. Refrigerate 3 maawa mashoma. Kusatambanudza nekupfuura chakuvhe kuburikidza nemvura inopisa.