Tichagadzirira kirimu inotonhorera kuti tipise kupisa, inotonhorera cucumber uye avocado cream, yakapusa uye inokurumidza Starter.
Muzhizha inotonhora ndiro ndiyo yakanyanya kunaka kutanga kudya, anozivikanwa ndeaya magazpach izvo zvakagadzirirwa nenzira dzakasiyana siyana, mune iyi cucumber uye avocado, yakanaka kwazvo, yakagadzirirwa mumaminetsi mashoma uye zvakatinakira isu sekutanga kana kugadzirira dzimwe pfuti nyowani.
Kirimu ine hutano hwakanaka, iine hunyoro hwakatsetseka uye hunhu.
- 500 gr. cucumber
- 2 avocados
- 1-2 gariki clove
- 30 ml. Yamafuta omuorivhi
- 1-2 tablespoons vhiniga
- ½ teaspoon oregano kana basil
- Mhiripiri
- Sal
- 1 girazi remvura inotonhora
- Ice cubes
- Kugadzirira inotonhorera cucumber uye avocado cream, isu tinotanga nekuisa mvura mufiriji, iyo mvura inofanira kunge ichitonhora zvakanyanya.
- Isu tinosvuura magaka, kucheka maavocado nepakati uye kubvisa pfupa neganda. Kune iyi dhishi zviri nani kuti ivo vaibva zvishoma.
- Kamwe kana magaka nemaavocado zvasvuurwa, tinosvuura nekucheka gariki kuita zvidimbu.
- Isu tinoisa zvese mugirazi ye blender kana mu robot.
- Isu tinowedzera kamunyu, mhiripiri nemimwe miriwo yaunoda, iyi sarudzo.
- Tinowedzera kuputika kwemafuta nevhiniga.
- Isu tinopwanya-pwanya zvakanaka kusvikira tawana iwo maratidziro atinoda, isu tinowedzera mvura sezvatinoida uye sezvo isu tichida kirimu kuti igare.
- Kamwe kirimu pairi sekuda kwedu, tinoiisa muhari uye toisiya mufiriji kusvika nguva yekushandira.
- Patinoenda kunoshumira, tinoravira uye tinopedzisa kuchipfekedza zvatinoda. Tinowedzera mamwe madzihwa echando kuitira kuti asatonhora pakarepo.
- Tichaperekedza kirimu nezvidimbu zvemadomasi, hanyanisi, makango akachekwa zvakanaka.