Nhasi tinogadzirira muKicheni Recipes yakapusa howa kirimu. Starter inotangisa yemhuri yese, iyo isingatore yakawanda yenguva yako. Sezvauchaona, ini ndashandisa howa uye shiitake kuzvigadzirira, asi iwe unogona kuyedza kumwe kusanganisa.
Kuti ndipe kirimu kirimu yekubata, ndakasanganisira kirimu pakati pezvigadzirwa. Kana iwe uchitevera chikafu kana uchingotsvaga chimwe chinhu chakareruka, unogona kuchibvisa kana kuchitsiva nacho milk evaporated. Rangarira kuti kana usiri kuzoidya izvozvi, chakanakira kuichengeta mumudziyo usina kudzivirira mweya mufiriji kana yangotonhora.
- 60g. yemafuta
- 1 hanyanisi yakatemwa
- 2 garlic clove, minced
- 340 g. yakatemwa howa
- 140 g. yakatemwa shiitake howa
- 2 tablespoons yeupfu
- 500 ml. muriwo kana muto wehuku
- 100 ml yekirimu yekubika
- Chishoma cheparsley yakatemwa
- Sal
- Changobva kutsva pasi nhema mhiripiri
- Mune casserole hombe tinonyungudutsa bota pamusoro pepakati-pasi moto.
- Tinowedzera anyanisi, garlic uye howa, howa uye songa kusvika zvinyoro, 5 kusvika 8 min.
- Isu tinowedzera hupfu uye tinomutsa kuitira kuti howa huiswe mudumbu uye hupfu hubike.
- Tinodurura muto uye uuye kumota. Kamwe painopisa, dzikisa kupisa uye simmer kuidzikisa iyo 5 min.
- Bvisa 1 girazi howa kubva ku casserole uye chengetedza. Isu takabvarura zvakasara kusvikira yakatsetseka kirimu yawanikwa.
- Saka, tinodzosera iyo casserole kumoto. Isu mwaka uye isu tinoshandisa kirimu. Pheka imwe 5-8 maminetsi kusvikira iine hunhu hwaunoda.
- Isu tinowedzera akachengetwa howa, mwaka uye kusasa neparsley nyowani.
- Tinoshumira kupisa.