Ndichiri kufanira kuratidza mamwe emamwe mabikirwo akaitwa Kisimusi yapfuura. Iyo hove yehove Icho chimwe chazvo, chinotanga zvakakwana pazvose kudya uye mabiko epamoyo. Kunyangwe ini ndaigona kunge ndakasarudza zvimwe zvigadzirwa kuti zviigadzire, prawns uye clams ndizvo zvinopesana.
Hove masobho anoshanda, asi kwete akaomarara. Chinokosha kugadzira utsi hwakanaka, uchishandisa hove yedombo, pamwe nemisoro uye zvimedu zveimwe hove kana hove. Uine stock yakanaka, mhedzisiro haigone kuve yakaipa. Unoshinga kuzviita here?
Sopu yehove
Iyo hove muto ine prawns uye clams ndeye yakasarudzika yekutanga pane chero kudya kwemanheru kana masikati
munyori: Maria
Imba yekicheni: Tsika
Recipe mhando: Soupu
Kushumira: 6
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
Zve stock
- 1 kg. yehove yedombo, misoro nemapfupa ehove.
- 1 cebolla
- 1 leek
- 1 zanahoria
- Sal
- + misoro yenyuchi *
Zvekuruma:
- 50 g. almond
- 2 clove yegariki
- Iyo yolk yezai rakabikwa
- 1 teaspoon nyanya nyanya
- Dzimwe dzakatemwa parsley
Zvemuto
- 12 akachekwa uye asina misoro *
- 24 clams (yakachena uye yakavhurika)
Kugadzirira
- Fry mupani misoro yemapron uye kuifukidza neine bhurandi shoma. Vapwanya zvishoma muvhu.
- Ipapo gadzira stock. Kuti tiite izvi, tinoisa zvese zvimedu, hove misoro nemiriwo mupoto uye tinozvibika nemvura uye munyu mudiki kwemaminitsi makumi matatu, kubvisa furo pazvinenge zvakakodzera. Simbisa uye chengetedza muto.
- Para ita kuruma, pwanya maarumondi, gariki uye parsley mumatope. Wedzerai tomato, mazai eii uye muto mudiki uye musanganise. Isu tinosanganisa mince nemuto.
- Kupedza tinowedzera kune muto iyo yakabvarurwa prawns uye mbama uye rega vabike.
- Tinoshumira kupisa.