Caramelized onion uye Gruyère cheese sandwich

Chinhu chisinganetsi chingava sei chakanakisa? Ndiwo mubvunzo wandakazvibvunza pandakawana nzira yeiyi hanyanisi nechizi sangweji Gruyer kubva paruoko rweshamwari yangu Annette. Inotapira uye inotapira, idoro rinotyisa kwazvo panguva ino yegore.

Chikuru "kuoma" mukugadzira masangweji aya caramelize hanyanisi; kwete nekuda kwemaitiro acho pachawo, asi nekuti zvinoda nguva shoma uye moyo murefu. Iyo yekumirira hapana mubvunzo kukosha kwayo. Mumaminetsi makumi mana iwe uchave neichi chinonaka chakagadzirira, chiri nyore uye chine mari kwazvo. Edza navo Chingwa chakagadzirwa Hapana chinhu chiri nani kupfuura chakagadzirwa!

Zvimwe

Per kushumira

• Zvimedu zvitatu zvechingwa chakachekwa
• 1/2 huru anyanisi
• 2 tablespoons yetiraira
• 1 teaspoon yeshuga tsvuku
• 80 gr. grated chizi
• Sal
• Mhiripiri

Kuwedzeredzwa

Tinotanga nekugadzirira iyo caramelized onion. Kuti uite izvi, pisa chipunu chebhotoro mupani. Kana ikanyunguduka, isa hanyanisi, munyu uye mhiripiri kuti ugare. Pisa pamusoro wepakati kupisa kwemaminetsi mashoma kusvikira hanyanisi yanyoro uye wobva wawedzera shuga tsvuku. Tinomhanyisa uye tinobika maminetsi gumi nemashanu kusvika makumi matatu kusvikira yamira caramelize, tichigara tichitarisa tembiricha kuti isatsve.

Isu tinounganidza sangweji, kuisa caramelized hanyanisi uye chizi pane chimedu chechingwa chakachekwa. Isu tinofukidza nechimwe chidimbu uye bota zvivharo zvekunze zve sangweji.

Isu tinopisa a nonstick skillet uye isu tinobika sangweji kumativi ese maviri kusvikira chingwa chasviba uye chizi yanyungudika.

Tinoshumira kupisa.

Notes

Kana ukarasika uye hanyanisi ikatsva, unogona kugara uchiwedzera madonhwe emvura uye fambisa musanganiswa kuti urambe uchibika hanyanisi gare gare.

Mamwe ruzivo- Chingwa chakagadzirwa

Rumwe ruzivo nezve recipe