Classic French mbiriso

Classic French mbiriso yakarohwa mushuga

ari Chifrench chechiFrench Iwo ndiwo chaiwo dhizeti e Holy Week kuti munhu wese anoziva uye akambodya. Uye ivo vakanaka kwazvo zvekuti handizive kuti sei takamirira gore kuti tigadzirire ivo ... asi hei, ndezvekuti nemutemo iwoyo wechitatu isu taizotaura zvakafanana neiyo roscón de reyes, iyo nougats, iyo monas yeIsita. .. uye hatina kurega kudya.

Nhasi tiri kuzokuratidza maitiro ekugadzira echinyakare torrijas, iwo awakamboona. Ehe, isu tinofungidzira kuti mumazuva mashoma tinopeta curl neichi chiFrench mbichana, saka enda unodzidzira.

dhinda

Classic French mbiriso

Yakasarudzika yekugadzira chiFrench mbiriso

munyori: Ana naAsu Chamorro

Nguva yekugadzirira:  30 M

Kubika nguva:  15 M

Nguva yakazara:  45 M

Zvimwe

• 1 litre yemukaka
• 200 gr shuga
• 1 chingwa chechingwa chakakosha
• 1 ndimu
• 1 sinamoni tsvimbo
• 2 mashupuni pasi sinamoni
• 2 huevos
• mafuta omuorivhi

Kugadzirira

1. Tinotanga nekukaka mukaka, nekuda kweizvi tinoisa muhombodo nesinamoni tsvimbo uye peel yemonimu (tichadzivirira chikamu chena nekuti chinovava) .Bika imwe 5 '.
2. Mushure menguva tinowedzera hafu yeshuga, 100gr, uye nekunyungudika. Tinosvina mukaka uye touchengetedza.
3. Kune rimwe divi tinocheka rofu rechingwa muzvidimbu zvakakora, zvingangoita 2cm.
4. Tinorova mazai mundiro yakadzika.
5. Mune imwe ndiro tinoisa zveshuwa, 100gr pamwe nesinamoni upfu.
6. Isu tinoisa pani nemafuta emafuta omuorivhi kuti apise
7. Tine zvese zvakagadzirirwa, izvozvi isu tinotanga.
8. Tinotora zvimedu zvechingwa, tiri kuzviisa mumukaka wakasvinwa uye isu tinovanyorovesa pamativi ese. Kuti tizive kana zvimedu zvakanyoroveswa zvakakwana, tinovarega vachizorora mundiro, kana vasina kuburitsa chero chinhu, zvinoreva kuti vachiri kubvuma mukaka wakawanda.
9. Ipapo tinovaisa muzai, rinofukidza chingwa chose zvakanaka, ipapo mupani nemafuta anopisa. Tinovashandura kuitira kuti vasvibire pamativi ese.
10. Sezvatinoaburitsa mumafuta, tinoaisa pabepa kuitira kuti apinze iwo mafuta akawandisa uye kubva ipapo nekukurumidza kuenda kune shuga kuti avapfeke.
11. Uye zvichingodaro kusvikira chingwa chose chapera. Ndakazviita mumabatch e4 na4, zvinova ndizvo zvandaikwanisa kupinda mupani uye zvaitora chero chinhu. Saka fara pamwe neiyo French tositi !!

3.5.3208