Zvisungo:
1 Kilo weChoritos
½ Mukombe weOnion
¼ Tsvuku Paprika
2 makapu emupunga
3 maaspuni emafuta
1 clove gariki
Pap Green Paprika
1 Karoti
½ Ndimu
1 tablespoon yeparsley
Mhiripiri, kumini, Munyu
Kugadzirira:
Sungai anyanisi mumafuta, muchiwedzera mhiripiri yakasvibirira, mhiripiri tsvuku yakatemwa kuita zvidimbu uye karoti yakasvuurwa uye yakatetepa. Nyaya nemhiripiri uye kumini. Kana iri hafu yakakangwa, wedzera mupunga uye usvibise. Wedzera 4 makapu emvura inodzika, muto wemonimu, parsley, uye munyu. Pekupedzisira wedzera mamossels nemahombodo avo uye bika kufukidza pamusoro pekupisa kwakaderera kwemaminitsi makumi matatu.