Legume soups inyanzvi yakakura mukati memwedzi inotonhora yegore yekudziya. Kunyangwe ndichifanira kureurura kuti, semabatiro, kumba hatimire kuatora chero nguva yegore. Iyi chena bhinzi, leek uye prawn muto ndeimwe yakadaro muenzaniso.
Iko kusanganisa kwe bhinzi chena nemapondo Icho chimwe chezvandinofarira. Kana isu tikaisawo hwaro hwakanaka hwemiriwo ine hanyanisi, mhiripiri uye kunyanya leek sevatevedzeri, kubudirira kunopihwa Chakanaka Hove stock Ini pasina mubvunzo ndaizobatsira mukuvandudza muto uyu, asi ini ndinowanzo bheja pane zvakapfava muhupenyu hwangu hwezuva nezuva.
Zvandakaita, kuti nditore mukana wekunaka kwese kwema prawns ndeyekutsvaira matemba avo kuti vabudirire mafuta epasi, akaravira. Ive nekuchengera kana iwe uine katsi, nekuti iwe paunenge uchibika dhishi iri havazorega kuyedza kusvetukira pakaunda. Iye anoyambira haasi mutengesi. Edzai muto uyu uye mundiudze!
Iropepe
- 180 g. chena itsvo bhinzi, yakabikwa (yakaoma uremu)
- 3 tablespoons emafuta emuorivhi
- 20 prawns
- 1 chena hanyanisi
- 4 maekisi
- 1 green bhero mhiripiri
- Pepper mhiripiri tsvuku
- 2 tablespoons tomato muto
- ½ teaspoon inotapira paprika
- 1 hove stock cube (kusarudza)
- Mvura
- Tinocheka hanyanisi, mhiripiri uye maekisi uye obvisa ma prawns, achichengetedza makomba kune rimwe divi uye nyama kune rimwe.
- Tinopisa mafuta mupoto uye saute the shrimp shells kuravira mafuta kwemaminetsi maviri. Ipapo tinobvisa nekapu yakapetwa.
- Mumafuta mamwe chete, zvino isa anyanisi, mhiripiri uye mareki akachekwa zvakanaka kwemaminitsi gumi.
- Ipapo wedzera ma prawns uye fry kusvikira vatora ruvara.
- Pashure tinowedzera tomato yakakangwa , paprika inotapira uye sanganisa iyo yese.
- Isu tinosanganisa bhinzi, iyo cube yemvura nemvura (mune yangu mvura yekubika yebhinzi mune inobika kubika) uye uuye kumota. Ipapo tinodzikisa moto uye tinobika kwemaminitsi mashanu.
- Isu tinoshumira chena bhinzi, leek uye prawn muto unopisa.