Quesada nesinamoni

Nhasi ndinokurudzira a cheesy nesinamoni, chikafu chemhuri chiri kupfuura uye itsika yekuchiita. Kune akawanda mavhezheni equadadas, ese akanaka kwazvo, iyi yandinounza ine yakawanda sinamoni kuravira, kana uchiifarira, uchafarira keke iri zvakanyanya.

Iyo ndeimwe yandinofarira madhiri, ini ndinoikurudzira kuti igadzirire mune chero mhemberero, zviri nyore kwazvo kuita uye kubva kune rimwe zuva kusvika rinotevera zviri nani.

dhinda

Quesada nesinamoni

munyori: Montse Morote

Recipe mhando: Desserts

Kushumira: 8

Nguva yekugadzirira:  10 M

Kubika nguva:  45 M

Nguva yakazara:  55 M

Zvimwe

• Kune zviyero tinoshandisa girazi remvura.
• 3 mazai makuru
• 1 girazi reshuga
• 1 girazi reupfu
• 2 magirazi emukaka (ini skimmed)
• 2 tetrabriks e200ml yekubikisa kirimu imwe neimwe
• sinamoni upfu

Kugadzirira

1. Chinhu chekutanga chatichaita kuvhura hovhoni pa180ºC. Isu tinoparadzira yakatenderera muforoma nekamufuta kadiki. Zvirinani kuti chakuvhe chiite chakakwirira zvishoma, sezvo chinokwira padiki muchoto, chobva chadzika, mukanyiwa uri muto uye kana ukauisa muforoma yakaparadzwa inogona kubuda.
2. Tichatora mbiya nekuwedzera zvese zvinoshandiswa, kunze kwesinamoni.
3. Ticharova zvese zvakanaka kusvika pasisina mapundu.
4. Ipapo tichaiisa muforoma iyo yatakagadzira neiri bhotela neupfu.
5. Kana tangoisa muforoma tichaifukidza nesinamoni kuravira, ndinovhara zvese zvakanaka.
6. Isu tinoiisa muhovhoni yakapetwa uye tichava nayo kwemaminetsi makumi maviri. pa20º kana nguva ino yapfuura, tichadzikisa ovhiri kusvika ku180º kweinenge makumi maviri kana makumi maviri nemashanu min zvinoenderana nehovhoni, uchafanirwa kuitarisa woisa mushonga wemazino kusvikira wabuda wakaoma.
7. Tichaibvisa muchoto, rega itonhorere usati waburitsa muforoma. Isu hatifungidzi.
8. Uye wagadzirira kudya !!!

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