Cheese keke ine bata wemanchego

Mhoro Zampabloggers (kana moyo pane aya mazuva)!

Nhasi ndinokuunzira kamukira yakakwana yekutapira yako yekudanana yeValentine chisvusvuro kana chero manheru mune iyo "brown" yekutora kana kugadzirira dhizeti yeshamwari kana mhuri yawira pamusoro pako. Dzimwe nguva kubheka, kuwedzera kune hunyanzvi uye yakachena masvomhu, inyaya yemhanza uye "inonakidza" yekuyedza-kukanganisa maitiro mukicheni. Saka ndakapa neresipi iyi cheese keke ine bata wemanchego, kuruma kunotapira nehunhu hwakawanda kune vese vateereri. Kana iwe uchifunga kukunda "munhu akasarudzika" izvi zvinogona kukonzeresa kupwanya (uye imhaka yekuti ndeupi munhu akaipa asingade chidimbu chakanaka cheesecake).

Tevedza nhanho nhanho yeiri nyore kwazvo nzira uye usazeze kugadzira uye kuisa mamwe marudzi e chees uye jamu. Iwe unogona kukwanisa kuumba rudo rwakawanda kupfuura rwandakamboita.

dhinda

Cheese keke ine bata wemanchego

Kana iwe uri mumwe wevaya vanoenda kune yekudyira menyu mumaresitorendi uye iwe uri fan we NY Cheesecake, haugone kupotsa iyi recipe ye cheesecake nekubata kweManchego. UTSinye

munyori: Hannah mitchell

Imba yekicheni: Americana

Recipe mhando: Jams

Zvimwe

Nezve base

• 60g bota
• 70 g yemamondi

Nezve keke

• 4 mazai M
• 600 g yekirimu cheese (Philadelphia mwenje)
• 500 ml yemvura yemafuta echingwa
• 200g shuga
• 1 Oikos Greek yogati
• rasipibheri kana sitirobhu jamu yekushongedza
• zvakasikwa mahabhurosi uye raspberries kushongedza

Kugadzirira

1. Tinopwanya makuki nerubatsiro rweiyo tourmix kusvikira wawana «cookie powder».
2. Isu tinoita zvakafanana nealmentras.
3. Isu tinosanganisa zvese zvinoshandiswa uye tinodururira pahwaro hweforoma yakatenderera ine zviyero pakati pe18 kana 20 cm.
4. Sungunusa bhotela uye wobva wawedzera kune chakuumbwa kuti uite mukanyiwa wakabatana.
5. Tinosvina nezvigunwe kana nechipunu.
6. Isu tinomiririra iyo mold kunze nealuminium foil kuitira kuti gare gare, kana yaiswa muchoto mubhaini-marie, mvura haidonhe kuburikidza nekutyora kuri muforoma.
7. Isu tinopisa huni kusvika ku180 degrees.
8. Isu tinoisa chakuvhe muchoto kwemaminitsi gumi, kuitira kuti hwaro hushongedzwe uye hwakaomeswa.

Yenguva yekugadzirira kirimu kirimu.

1. Isu tinorova mazai neshuga, kudzamara dzachena.
2. Tinowedzera kirimu, yogurt yechiGiriki uye chizi yePhiladelphia.
3. Tinorova nemusanganisi asi kwete pasimba remagetsi, tinoda kudzivirira mabhuru kubva pakuumbwa nekuda kwemhepo inopinda mubato.
4. Iwe unozofanirwa kurova uyu musanganiswa nemusanganisi, asi zviite nokungwarira, uine chokwadi chekuti zvinotora mune shoma mweya.
5. Wedzera zvipunu zviviri zve grated Manchego chizi kumusanganiswa uye rova ​​zvishoma.
6. Mushure memaminitsi gumi, bvisa chakuvhe kubva muchoto, uye udzikise tembiricha yacho kusvika pamadhigirii zana nemakumi mashanu.
7. Isu tinodurura cream yekisiki pazasi rekuki
8. Mune yakadzika yekubheka tireyi, wedzera 1 munwe wemvura (yebhain-marie) woisa muforoma yedu nekeke rechizi.
9. Isu tinobheka pamadhigirii zana nemakumi mashanu paawa imwe nemaminitsi makumi mashanu nemashanu.
10. Kana iyo keke iri kutonhora, shongedza nejaspibheri jamu uye mahabhurosi.
11. Tinotonhora mufiriji kwemaawa mashoma maviri.

Ruzivo rwehutano maererano nekushandira

Calories: 330

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