ari howa uye garlic canapes Ivo akareruka, akakwana kushanda sekutanga iyi Kisimusi. Kana iwe usiri kuda kuomesa hupenyu hwako, iyi inzira yakanaka yekutanga chero kudya nekuruma kunopisa. Iwe unogona kusarudza howa hwaunonyanya kufarira kana kuasanganisa kuti uwane yakasarudzika flavour.
Kana paine asi ndeyekuti dhishi iri rinofanirwa gadzirira ipapo. Mukutsigira isu tinofanirwa kutaura kuti hazvizotora maminetsi anopfuura gumi kuvashumira patafura. Kuva nehowa hwakachena uye hwakachekwa, kana zvichidikanwa, kuchakubatsira kurerutsa basa, pasina mubvunzo! Iwe unotsunga kuzviedza here?
- 3-4 mashupuni emafuta emuorivhi asina kuwanikwa
- 2 garlic clove, minced
- Matavi mashoma e thyme
- 15 zvidimbu zvechingwa (baguette)
- 400 g. ye howa, champignon….
- Munyu uye pepper
- Pisa 2-3 mashupuni emafuta emuorivhi muhombe yakakura pamusoro pepakati-yakanyanya kupisa. Tinowedzera garlic uye iyo thyme uye gadzira kwemasekonzi mashoma kusvikira gariki inonhuwirira.
- Wedzera howa uye bika maminetsi 3-4 pasina kumutsa. Nyaya nemunyu uye mhiripiri uye zvishoma udzikise kupisa. Isu tinobika howa 6 mimwe maminetsi achikurudzira dzimwe nguva kusvika nyoro.
- Isu tinogadzirisa poindi yemunyu.
- Patiri kugadzirira howa, isu tinoshambidza zvimedu zvechingwa muchoto. Kuti tiite izvi, tinovasasa kare nemafuta uye munyu uye mhiripiri. Isu tinogocha kusvikira chingwa chiri chendarama.
- Bvisa muchoto uye unganidza canapés, uchiisa pane chimwe nechimwe chidimbu chehowa uye nyowani nyowani nyowani.