Camembert cheese fondue
Camembert cheese fondue yakabikwa mubhokisi rayo rehuni zvakajairika, asi nhasi tichaigadzira nenzira isingawanzoitika asi senzira inofadza. Iyi sarudzo yakanaka sekutanga, kana zvakare kuperekedza aperitif.
Nguva yekugadzirira: 10 maminitsi
ZVINANGWA
- 1 yose camembert cheese (ine rind)
- 1 zai
- mafufu echingwa
- bheribheri kana bhuruu inotapira.
- toast
- mafuta ekutsvaira.
KUGADZIRA
Isu tinopfuudza chizi kuburikidza nechingwa uye tobva tapfuura nemazai akarohwa.
Ipapo tinoipfuudza nepakati pechingwa
Kwenguva yechipiri tinoipfuudza nemazai uye nechingwa uye tobva tafura mune yakawanda mafuta. Oiri inofanira kunge ichipisa, asi kwete kupisa kuti ipe nguva yekunyungudika isina kupisa.
Tine banga tinocheka muvharo kumusoro, ndokuisa mumudziyo, ine toast uye inotapira. Tinoshumira ipapo ipapo kuti chizi irege kuomazve.
Kudya kwega kwega kunoparadzira mabhureki avo nechizi uye kutapira. Kudya kwakanaka !!!
Rumwe ruzivo nezve recipe
Nguva yekugadzirira
Nguva yekubika
Yese nguva
Kilocalories pakushanda 250
Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.