Munguva yechando ndinodya masaladi mashoma pane zvandinoita muzhizha, asi handiabvise zvachose kubva pane zvandadya. Izvi zve buds uye tomato Iyo ndeimwe yeakareruka atinogona kugadzirira, asi kana zvigadzirwa zvikasarudzwa zvakanaka, hazvibvise vamwe uye zviri zvitsva.
Kuwana madomasi akanaka hakusi nyore nguva dzose; ivo havawanikwe chero kupi, chokwadika! Akajaira kune iwo ebindu remhuri, kushambadzira kunowanzo kukuziva iwe zvishoma. Uye madomasi ndeimwe yekiyi dzeiyi saradhi kuti ive nekunaka, kunyangwe hanyanisi netuna zvichibatsira.
Bud uye madomasi saladi
Iyo bhudhi uye madomasi saladi ndeyechinyakare; yakapusa uye inokurumidza. Uye kana isu tikasarudzawo zvigadzirwa zvakanaka, zvinonaka!
munyori: Maria
Recipe mhando: Entree
Kushumira: 2
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 2 mapfundo
- 1 huru madomasi, akachekwa
- ½ tsvuku hanyanisi, akachekwa
- Tuna mune yakawedzera mhandara mafuta omuorivhi flaked
- Mamwe mhandara yemafuta emuorivhi
- Bharisamu vhiniga
- Pepper nhema
- Flake munyu
Kugadzirira
- Isu tinosuka mabhu uye tinocheka nepakati kureba. Tinovaisa mutsime.
- Isu tinosanganisa hanyanisi neiyo tuna zvakanaka mumukombe uye govera musanganiswa pamusoro pemabhureki.
- Tinowedzera tomato diced kunzvimbo.
- Isu tinogadzirira vinaigrette uye tinodiridza saladhi.