Bud saladhi neuchi hwemasitadhi kupfeka
Kubika nguva dzose zvakafanana kunogona kufinha. Kana iwe wakaneta nekugara uchigadzirira akafanana masaradhi, edza iyi yandinofungidzira nhasi neyakakosha yemasitadhi uye uchi kupfeka. Kunyangwe iwo runyorwa rwezvigadzirwa zvichiratidzika kunge zvekusingaperi, mumaminitsi makumi matatu uchave nazvo kugadzirira kunakirwa patafura.
Iyo yakazara yakazara saradhi; Unogona kuishandira sekosi yekutanga pakudya kwemasikati kana kuinakidzwa sedhishi rimwechete pakudya kwemanheru. Iyo caramelized walnuts uye sautéed howa zvinopa iyo yakasarudzika kubata, sezvinoita huchi hwayo uye masitadhi kupfeka, inotapira uye inonaka kwazvo kupfeka. Iwe unotsunga kuzvigadzirira here? Nyora pasi mubhuku rako rekushandira padhuze ne michero inodziya uye prawn saladi.
Zvimwe
Kune vanhu vaviri
- 4 mapfundo
- 4 zvidimbu zveIberian ham
- 12 walnuts
- 120 gramu howa
- Mafuta
- Munyu uye pepper
Kuti caramelize iyo walnuts:
- 75 ml yemvura
- 125 g. cheshuga
Zvekupfeka
- 1 tablespoon yemasitadhi
- 1 supuni uchi
- 1 supuni vhiniga
- 1 tablespoon muto wemonamu
- 4 cucharadas ye aceite
Kuwedzeredzwa
Para caramelize walnuts Tinotanga nekupisa mvura neshuga mupoto. Kamwe kana musanganiswa wacho watanga kubika, wedzera walnuts uye ubike pamusoro pekupisa kwepakati kwemaminitsi gumi usingamiri kuti umutse - iyo sirasi inotora pane imwe goridhe ruvara uye walnuts ichatanga kujekesa. Ipapo tinodzikisa kupisa uye tinoramba tichikurudzira kusvikira caramel yakaenzana yakavhara nzungu. Bvisa walnuts nekapu yakapetwa papepa rechinyorwa, zviparadzanise nerubatsiro rwemashupuni maviri uye rega iwo atonhorere.
Chinhu chinotevera chatichaita ndeche Chenesa howa, vadzimure, varaidze uye vasaidze mupani nekukwiza mafuta.
Iye zvino zvatine zvese zvakagadzirira, isu tinounganidza yedu saladhi yemabukira. Isu tinoisa mabhureki akavhurika nehafu patray. Pane imwe neimwe yadzo tinoisa chidimbu che ham. Tevere tinoisa caramelized walnuts pamusoro, yatotonhora, uye inodziya howa.
Tinodiridza nekupfeka iyo yatinogadzirira kusanganisa zvese zvinoshandiswa: masitadhi, uchi, vhiniga, juisi uye mafuta; uye nekuvarova zvishoma.
Notes
Pese paunoshanda ne manyuchi kana caramel Iwe unofanirwa kuve wakangwarira, nekuti inosvika pakakwirira tembiricha uye kupisa kunogona kuve kwakakosha.
Caramelized walnuts ane akawanda macalorie uye hazvisi nyore kuvashungurudza. Chero ani ari pachikafu, anofanira kuita asina ivo.
Mamwe ruzivo- Michero inodziya uye prawn saladi
Rumwe ruzivo nezve recipe
Nguva yekugadzirira
Nguva yekubika
Yese nguva
Kilocalories pakushanda 200
Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.