bhinzi uye cod cod, inonziwo Empedrat sekudanwa kwayakaitwa muCatalonia. Saladi inodyiwa yakawanda muzhizha, saruti nyowani uye yakakwana kwazvo.
Saladi ine hutano hwakanaka pazvinhu zvayo, miriwo mbishi, mapuroteni akanaka uye nyemba yakarungwa namafuta akanaka omuorivhi.
Kunyangwe izvo zvigadzirwa zvirimo zvakajairika, tinogona kusanganisa saradhi nemimwe miriwo kana mapuroteni, anotsigira zvese zvaunoda kuisa. Ndinochida uye muzhizha ndinochipedza zvishoma.
Ichowo saradhi iyo yatinogona kugadzirira pamberi, tichaisiya mufiriji tisina kupfeka kusvika nguva yekushandira. Izvo zvakare zvakanaka kuti uende nayo kunoshanda mubhokisi remasikati, asi zviri nani kuipfeke panguva yekudyiwa.
Edza iwe uchaifarira !!!
Bhinzi uye cod kadhi
munyori: montse
Recipe mhando: kutanga
Kushumira: 4
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 1 poto yebhinzi yakabikwa
- 2 zvidimbu zvekodhi yekodhi
- 1 tsvuku bhero mhiripiri
- 1 green bhero mhiripiri
- 1 chitubu hanyanisi
- 2 tomato
- 4 mazai akaomeswa
- Olive mafuta
- Vhiniga (sarudzo)
Kugadzirira
- Tichatenga cod yatonyoroveswa, zvikasadaro tichainyudza kwemaawa makumi mana nemasere, tichichinja mvura maawa matanhatu ese. Tichaisa mazai ekubika.
- Kune rimwe divi, isu tinogadzira bhinzi, kana tikatenga kubva muhari yatobikwa kare, tinoisuka zvakanaka pasi pepombi uye nekuinyurura zvakanaka.
- Isu tinoisa bhinzi mundiro yekushandira.
- Gurai mhiripiri yakasvibirira, mhiripiri tsvuku, madomasi, kododhi muzvidimbu uye hanyanisi yechirimo muzvidimbu zvidiki.
- Tichaisa zvese mune sosi nebhinzi tosanganisa.
- Isu tinopfekedza saradhi nemafuta uye vhiniga kana nekungodonhedza mafuta, tinoshongedza saladhi nemazai akaomeswa uye mamwe maorivhi.
- Uye ichave yakagadzirira kudya !!! Tinogona kushandira mundiro dzega.
- Saladi huru. Tora mukana !!!