Bhinzi chena nemapondo

Bhinzi chena nemapondo

Ini handizive nezvako, asi inopisa kwazvo yemuriwo sosi inonyaradza kwazvo munguva yechando. Zvikuru zvekuti svondo rega rega ndinogadzira imwe ine ma lenti, bhinzi kana nyemba. Kumabvazuva kwe bhinzi chena nemapondo yanga iri yekupedzisira, unoda kuyedza here?

ari legume stews zviri nyore kwazvo kugadzirira kupfuura zvatinowanzofunga. Izvi zvinotora basa rakati wandei nekuti isu takagadzirira stock inofambidzana neya prawn, asi kuironga zvakanaka hakuzokutorere iwe nguva kupfuura vamwe. Uye mhedzisiro yacho….

Iyi nyemba mbichana haina kunaka chete asi zvakare ine hukuru hwakakosha hwehutano. Pazasi payo inoumbwa nemutoo une mwero wemuriwo, machena uye bhinzi chena zvinowedzerwa Iwe unongofanirwa kugadzirira saladhi kana kusanganisira dhizeti kuti upedze kudya kwako. Ndinokukurudzira kuti uedze.

Iropepe

Bhinzi chena nemapondo
Ndinokukurudzira kuti uedze idzi bhinzi chena nemaprawoni. Chikumbiro chine yakawanda yekuravira uye chakakura chikafu kukosha kuti upedze yako menyu.

munyori:
Imba yekicheni: ChiSpanish
Recipe mhando: Muriwo
Kushumira: 4

Nguva yekugadzirira: 
Kubika nguva: 
Nguva yakazara: 

Zvimwe
  • 240 gr yemabhinzi machena
  • 1 bay shizha
  • 2 clove yegariki
  • imwe mhandara yemafuta emuorivhi
  • 1 bhero bhero pepper, minced
  • 2 madiki hanyanisi, akachekwa
  • 1 teaspoon yetaprika inotapira
  • 1 tablespoon yeupfu
  • 2 magirazi ematomatisi akapwanyika
  • 350 g. kamba kana kuti kamba
Zve stock
  • 1 tablespoon yemamwe maorivhi emhandara emafuta
  • 2 gariki clove, akachekwa
  • Shrimp shells
  • Munyu kuravira
  • Nyowani parsley kuravira
  • 700 ml yemvura

Kugadzirira
  1. Tinotanga nekugadzirira stock. Zvazviri saute the garlic clove uye shrimp shells mupani ine mafuta mashoma omuorivhi. Kana vangotora ruvara, wedzera munyu uye parsley uye vhara nemvura.
  2. Tinosimudza kupisa kusvikira mvura yatanga kufashaira. Tinobva taidzikisa uye bika kwemaminitsi makumi maviri, skimming kana zvichidikanwa. Kamwe kana muto waitwa, simbisa uye chengetedza.
  3. Panguva imwecheteyo, ngatibikei bhinzi muhari inokurumidza ine bay bay uye maviri akasvuurwa gariki clove. Zvinoenderana nehari; mune yangu yaive maminetsi gumi nemashanu mushure mekunge vharafu yakasimuka kuenda pachinzvimbo chechipiri.
  4. Mberi isu tinongofanirwa kugadzirira muto. Isu tinoisa 2 mashupuni emafuta muhombodo uye songa hanyanisi uye mhiripiri kwemaminitsi gumi.
  5. Wobva wawedzera teaspoon yema paprika uye hupfu uye fambisa kwemaminetsi mashoma kuti hupfu hubike.
  6. Tevere, tinowedzera iyo yakapwanyika tomato uye mushure mekubika iyo yese kwemaminitsi gumi, tinoipwanya mugirazi re blender, tichidzosera kune casserole.
  7. Ipapo, isu tinowedzera iyo yakadururwa yakabikwa bhinzi, iyo prawns uye chikamu chechitoro kudzamara tazadzikisa chinodikanwa kuenderana. Pheka maminetsi mashanu uye dzima.
  8. Isu tinoshumira bhinzi chena nemapfudze anodziya.

 

 


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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako