Cornstarch keke rinonaka!

Cornstarch keke

Iyi inowanzo mukombe pamba. Nekapu yekofi kana chokoreti inopisa pakati pemasikati izvi cornstarch keke Iyo inofadza chose. Akazvishongedza netambo shoma dze chokoreti, zvakanyanya kune aesthetics pane kuravira; iko kusatsetseka uye kwakapusa uye hunhu hwakaomarara hweiyi keke hazvidi chero zvekuwedzera.

Iyo yekorstarch keke ndeye yakakosha keke, senge ndimu yogati, kwatinogona kuwedzera kunhuwirira kwakasiyana uye zvigadzirwa. Zviri nyore kugadzira; processor yezvokudya uye hovhoni zvinoita rakawanda rebasa. Zvinoshandiswa zvinoyerwa kusvika pa 20 cm muforoma. masvingo akakwirira; Usatya kana ichiita sekeke zvakare, haizopedze mazuva matatu ayo anoramba ari nyoro.

Zvimwe

  • 250 g. bota mukamuri tembiricha
  • 250 g. cheshuga
  • 3 XL mazai
  • 150 g. chibage
  • 150 g. hupfu hwepastry
  • 3 mashupuni epasipuni yekubheka hupfu
  • 60 ml. mukaka
  • 1 pini yemunyu
  • Hafu 70% chokoreti bar yakanyunguduka (kushongedza)

Kuwedzeredzwa

Isu tinopisa huni kusvika 190º.

Takarova bota pane tembiricha yemukati kuwedzera shuga zvishoma nezvishoma kusvikira wawana musanganiswa wakachena uye wakapfava.

Isu tinowedzera maini mumwe nemumwe uye tinoramba tichirova.

Isu tinosanganisa iyo hupfu hwakatsetseka, chibage uye mbiriso. Wedzera zvishoma nezvishoma kumusanganiswa webhotoro, uchirova zvakaderera kumhanya uye uchichinjana nemukaka.

Mune mudziyo wakasiyana tinounganidza iyo kujekesa kusvika kuchando nepiniki yemunyu. Isu tinovawedzera kune iyo batter yekeke uye tinosanganisa neyekufukidza mafambiro tichishandisa runyorwa rwepastry.

Isu tinozadza chimedu che20 cm. uye tara chigadziko nepepa rinodziya. Tinodurura mukanyiwa uye tinotsvedza pamusoro ine spatula. Isu tinorova furu pabasa patanhatu kana ka3 kuitira kuti hupfu hugadzike.

Isu tinoisa muchoto yakapetwa kusvika pamadhigirii zana uye isu tinobheka kwe45-60 min. Nguva dzinofungidzirwa uye dzinoenderana nehovhoni yega yega. Iyo keke ichave yakagadzirira apo, iwe paunodzvanya pakati pekeke nedanda, tinoona ichibuda yakachena.

Bvisa kubva muchoto, rega ichidziya uye isu takasundira pane rack.

Kana kuchitonhora tinoishongedza nayo chokoreti tambo yakaumbwa.

Cornstarch keke

Notes

Iwe unogona zvakare kuishongedza neimwe michero yakakangwa kana michero yakaomeswa senge walnuts kana maarumondi akachekwa. Mumamiriro ezvinhu akadaro, iwe unofanirwa kusanganisa izvo zvinoshandiswa pahupfu keke risati rabikwa.

Kana wanga uchiri kuda zvimwe, usamire kuyedza yedu keke isina yogati inova zvakare inonaka uye iri nyore kwazvo kugadzirira.

Rumwe ruzivo nezve recipe

Cornstarch keke

Nguva yekugadzirira

Nguva yekubika

Yese nguva

Kilocalories pakushanda 400

Categories

Desserts, Keke

Irene Gil

Munyori uye mupepeti wezvidzidzo uye vhidhiyo zvidzidzo, kunyanya zvakatsaurirwa kuna DIY, mhizha, hunyanzvi uye kudzokorodza ... Wona chimiro>

Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.

Makomendi gumi, siya zvako

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Eva akadaro

    Pane chinotsiva mbiriso here?

  2.   Roxana akadaro

    Mhoroi, ndada bhisikiti iri, rinogona here kushongedzwa nekirimu kana buttercrem? Ndatenda

    1.    Maria vazquez akadaro

      Unogona kuizadza nekuvhura muhafu kana kuishongedza zvisinei iwe zvaunoda 😉