Russian saladhi neCantabrian anchovy

La Russian saladhi zviri nyore kuita sezvazviri kudya. Zvinyorwa zvaro zvakakosha zvinosanganisira mbatatisi, karoti uye pizi, dzakapfekedzwa neyakareruka mayonnaise. Nekudaro, kubva kune yakasarudzika nzira yekubheka kune akawanda mavhezheni sezvo paine shefu uye tsika.

Muchiitiko changu, pamusoro pembatatisi uye makarotsi sezvinhu zvekutanga, saradhi haishaye mazai akaomeswa, letisi, tuna, maorivhi uye Cantabrian anchovies. Uku kunonaka kubva kuCantabrian canning indasitiri kunopa inonakidza saradhi munyu unobata. Yakakwana setapas kana yekutanga, saladhi yacho ndeyekare mudzimba zhinji, kunyanya kana mamiriro ekunze akanaka.

Zvimwe

Kune vanhu vaviri

• 5 mbatatisi
• 3 huevos
• 2 makarotsi
• 2 lettuce mashizha
• 1 inogona ye tuna
• 1/4 hanyanisi hanyanisi
• 10 Cantabrian anchovies
• Maorivhi akazadzwa nema anchovies
• 1 dash yeapuro cider vhiniga (2-3 mashupuni)
• Mayonnaise

Kuwedzeredzwa

Isu tinosuka mbatatisi uye makarotsi zvakanaka, kubvisa tsvina yese yavanogona kunge vainayo. Tinovaisa muhari hombe ine mvura yakawanda uye teaspoon yemunyu pamusoro pemoto uye tinovabika anenge maminitsi makumi maviri nemashanu. Kana imwe yakabikwa, dhonza uye chengetedza kuti utonhorere.

Mune imwe saga, tinobika mazai kwemaminitsi gumi. Mushure mezvo, tinovapfuudza nepombi uye tivarege vatonhorere.

Tinosvuura matapiri uye karoti uye isu madhiri vadiki. Isu tinoita zvakafanana nemazai akaomeswa akabikwa. Isu tinoisa izvo zvitatu zvinoshandiswa mune sosi kana mudziyo uko kwatinozoshumira saradhi.

Ipapo isu tinosuka lettuce, tinovabvisa uye todambura, tichiwedzera mumudziyo.

Isu tinocheka zvakanaka iyo hanyanisi uye 3-4 anchovies uye tinovawedzera kune saladhi.

Chekupedzisira, isu tinosanganisa iyo can ye tuna.

Isu tinotora kupwanya vhiniga kune musanganiswa uye isu tiri kuwedzera mayonesiise zvishoma nezvishoma, zvichikurudzira kudzamara poindi yaunoda yawanikwa.

Tinoshongedza saladhi nema anchovies nemaorivhi asara.

Rumwe ruzivo nezve recipe