Ndiani asingade mbatatisi stews? Kana nguva ino yegore yasvika mumba mangu inova ndiro yakakosha. Nenyama, hove, miriwo ... vhiki rega rega unogona kuzvigadzirira zvakasiyana. Nhasi ndinokumbira iyi kuti ini pachangu ndinakirwe zvakanyanya: Mbatata yakabikwa nemapea uye ham.
Inonyaradza, yakapusa uye yakapfuma. Ichi chidya chembatatisi, pizi uye ham chichava chimwe cheiyo madhishi aunokoshesa kuva nawo pawakagadzirira kana wasvika kumba mushure memangwanani anonetsa kubasa kana zuva rakareba uchitsungirira mamiriro ekunze asina kunaka panguva ino yegore. Uye kuzviita hazvizokubhadhare iwe zvakanyanya.
Zano rangu nderekuti, ukangotanga kubika, gadzirira mugove wakanaka. Haisi dhishi inogona kuomeswa nechando (iyo mbatata haina kupindura mushe pane izvi) asi inobata zvakanaka mufriji kwemazuva matatu kuitira kuti ugone kugadzirisa chikafu chemazuva mashoma.
Iropepe
- 4 mashupuni emamwe maorivhi emhandara emafuta
- 1 hanyanisi yakatemwa
- 2 garlic clove, minced
- 75 g emamamu cubes
- ½ teaspoon yema paprika
- ½ mukombe madomasi puree
- 4 matapiri, akachekwa kana kudzvanywa
- Muriwo muto kana mvura
- 260 g. pizi
- Munyu uye pepper
- Pisa mafuta mupoto uye fry the onion pamusoro pekupisa kwemaminetsi masere.
- Ipapo tinowedzera gariki uye ham uye songa kwemineti imwe usati wabvisa pani kubva pamoto.
- Kunze kwemoto, wedzera paprika uye sanganisa.
- Tevere tinodzorera iyo casserole kumoto, wedzera tomato uye ubike kusvikira yadzikira.
- Kana kamwe mvura yasviba, wedzera mbatatisi, sanganisa uye songa kwemaminetsi mashoma usati wavhara nemuto.
- Uyai nemuto kumota uye wozobika kwemaminitsi makumi maviri.
- Pakupedzisira, wedzera mapea uye bika kwemamwe gumi maminetsi kusvikira nyoro.
- Tinodzima kupisa, ngakuzorore kwakavharwa kwemaminetsi mashoma uye tinopa sadza rembatatisi nemapea uye ham zvinopisa.