Zvimwe (Vanhu vashanu):
6 garlic clove, yakanyoroveswa minced
1 paprika
1 kilo yegwayana kana yenguruve chops
1 teaspoon curry
Oiri yekutsvaira
Osobuco kana bvisa nyama
500 gr. ricotta
1 cebolla
2 tablespoons yeupfu
Munyu mhiripiri
Kugadzirira:
Sunga nyama uye ubike mukati ma2 kusvika ku3 litita emvura inodzika, nehanyanisi yakachekwa nepakati, paprika yakatemwa kuita brunoise, munyu uye mhiripiri. Kana nyama yabikwa, svinura muto uye rega itonhorere.
Bvisa ricotta mujuicer neupfu, curry uye nekapu yemvura inotonhora. Wedzera uyu musanganiswa kumuto, uchikurudzira kazhinji. Pfeka moto usingamire uchimutsa. Rega iribike kwemaminitsi mashanu. Nguva pfupi usati washandisa, wedzera nyama negariki zvakanaka zvakasungwa mumafuta