akapfuma sei Castilian muto. Hauna kuzviedza here? Kubva pamavambo akazvininipisa uye negariki, chingwa uye paprika sechinhu chikuru chinosanganisa, muto wakachipa uyo chero munhu anogona kugadzirira uye unonyaradza kwazvo mumwedzi inotonhora yegore. Unoda resipi yakadaro here? Cherechedza iyi recipe yeCastilian soup ne ham.
Ham, chorizo uye/kana zai zvinhu zvinogara zvichiwedzerwa muto uyu. Muto waunogona kupfumisa uchishandisa muto wehuku kana waugadzira, pachinzvimbo chemvura. Iye zvino kuti nguva yechando yava kusvika, iri kuramba ichiwedzera kuti tigadzirire broths kumba, toshandisa mukana nazvo!
Uchaona zviri nyore sei kugadzirira. Iwe unogona kuzviita muhafu yeawa, asi ini ndinokupa zano kuti uisiye ichibika kweawa kana iwe usiri kukurumidza. Magadzirirwo nekunakirwa kwesobho iyi kana yakabikwa kwenguva yakareba inonaka. Hausi kutoda kuzviedza here?
Iropepe
- 4 tablespoons emafuta emuorivhi
- 5 clove yegariki
- 1 teaspoon yetaprika inotapira
- 3 zvimedu zvechingwa chakaoma (6 kana zviri zvingwa)
- 75 g. ham cubes
- 1 teaspoon yenyama yechorizo mhiripiri
- Mvura kana muto wehuku kuvhara
- Munyu uye pepper
- Peel uye cheka garlic cloves.
- Tinopisa mafuta mupoto uye tinopisa garlic kusvika vatanga kutsvukira.
- Ipapo isu tinosanganisa iyo paprika zvinotapira uye bvisa.
- Nokukurumidza wedzera ham cubes uye zvimedu zvechingwa chakasakara uye regai zvigoche kwemaminitsi mashoma, zvichikurudzira nguva nenguva.
- Wobva wawedzera chorizo pepper, mhiripiri uye tinodira muto kuvhara.
- Isu tinobika pamusoro pemoto wakadzika awa imwe, kugadzirisa pfungwa yemunyu kana zvichidiwa.
- Takanakirwa nesoup yeCastilian ine piping inopisa ham.