Este bhinzi yakabikwa ine chorizo uye manhanga akakosha panguva ino yegore, zvinonyaradza kwazvo. Kubatanidza chorizo uye manhanga raisava zano rangu rekutanga asi kukosha kwekushandisa zvidimbu zvidimbu zvemanhanga akachekwa vasati vapamba zvaive nesimba uye chakandishamisa musanganiswa wakashanda!
Mune ino kesi ini ndashandisa chena bhinzi dzandakambobika muspeed yekubika. Asi kana iwe uchida kuchengetedza nguva iwe unogona kuenda ku bhinzi dzakabikwa mugaba. Iwo zviwanikwa zvihombe mupantry uye anotibvumidza isu kudya nyemba zviri nyore uye nekukurumidza. Kuvashandisa hazvingatore iwe anopfuura maminetsi makumi maviri kugadzirira iyi recipe.
Iyo yekubheka iyo yatinokurudzira zvakare gadzira zvakapetwa kaviri ukangotanga kubika. Nekudaro, iwe uchave nechikafu chakatarwa kwemazuva maviri, inova nguva huru yekuchengetedza mukati mevhiki. Kumba, tinogadzira madhiri eLeume musi weSvondo uye toachengeta mutuper yekudya kwemasikati mukati mevhiki. Unoita zvakafanana here?
- 220 g. yakabikwa chena bhinzi
- 8 zvidimbu zve chorizo
- 1 chena hanyanisi, minced
- 1 bhero bhero pepper, minced
- 1 chidimbu chemanhanga chakakangwa, cheka kuita zvidimbu
- Pepper nhema
- Sal
- Olive mafuta
- Kubika mvura kubva kune bhinzi kana muto wemuriwo
- Isu tinoisa kusasa kwemafuta mupoto uye isu tinokanga chorizo maminetsi mashoma, kusvikira yaburitsa mafuta ayo. Isu tinobvisa iyo chorizo uye tinochengetedza.
- Muhari imwe chete wozokanya hanyanisi uye mhiripiri yakasvibirira kwemaminitsi gumi, kudzamara vaita ruvara.
- Tevere, tinodzosera iyo chorizo kune casserole uye isu tinosanganisa bhinzi nechikamu chemuto wayo wekubika; chii chinodiwa kuti uwane unodikanwa maratidziro.
- Isu tinobika iyo yese kwemaminetsi akati wandei uyezve tinowedzera manhanga kuibika semaminetsi mazhinji.
- Bvisa kubva pamoto uye shumira gorosi inopisa.