Zokometsera Mbatata za Chorizo

Zokometsera Mbatata za Chorizo

Pogwiritsa ntchito kuti masiku otsiriza kwagwa mvula ndipo kwazizilitsa kumpoto, ndikupangira njira yosavuta yomwe timakonda kugwiritsa ntchito m'miyezi yozizira kwambiri mchaka: zokometsera mbatata ndi chorizo. Monga okonda mphodza, sindingathe kuyimilira izi, imodzi mwazosavuta zomwe timakonzekera kunyumba.

Mbatata, chorizo ​​ndi zinthu zina zochepa mu mphodza iyi. Izi sizitanthauza kuti simungaphatikize zinthu zina kuti zikhale zokwanira. Ena nkhuku, tofu, kapena tempeh ikanakwanira bwino mu equation. Ndipo monga chotsatira, palibe chonga saladi wobiriwira.

Mphindi 40, simusowa zambiri kuti mukhale okonzeka. Upangiri wanga ndikuti mukafika pomwepa, pangani chakudya chokwanira kuti mukonze chakudyacho masiku awiri ena. Chimene simungathe kuchita ndi mphodza iyi ndi kuunditsa ndipo ndikuti monga tidayankhulira nthawi zina mbatata siyiyankha bwino njirayi.

Chinsinsi

Zokometsera Mbatata za Chorizo
Author:
Mapangidwe: 4
Nthawi Yokonzekera: 
Kuphika nthawi: 
Nthawi yonse: 
Zosakaniza
  • Supuni 2-4 zamafuta owonjezera a maolivi
  • 1 anyezi wamkulu woyera
  • Tsabola 2 wobiriwira
  • Pepper tsabola wofiira
  • Mchere ndi tsabola
  • Magawo atatu a chorizo ​​wokometsera
  • Mbatata 4
  • ½ supuni ya tiyi (kapena yotsekemera) paprika
  • Supuni 1 ya nyama ya tsabola wa chorizo
  • Msuzi Wamasamba
Kukonzekera
  1. Dulani anyezi ndi tsabola ndikuwathira mu poto ndi supuni zingapo zamafuta kwa mphindi 10.
  2. Pambuyo pake, onjezani chorizo, mbatata yosenda ndikudina ndi nyengo. Saute kwa mphindi zingapo osasiya kuyambitsa mpaka chorizo ​​itulutsa gawo lina la mafuta ake.
  3. Kenako, timawonjezera paprika, nyama ya tsabola wa chorizo ​​ndi Timaphimba ndi msuzi wa masamba.
  4. Timaphimba casserole ndipo Kuphika chonse kwa mphindi 15-20 kapena mpaka mbatata ili yabwino.
  5. Tinasangalala ndi zokometsera, mbatata zotentha ndi chorizo.

 


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