pizza wazamasamba

Lero tikukupatsani chakudya chokoma komanso choyenera kwa inu omwe muli ambiri zamasamba zomwe zimadya nyama. Ndi pizza wazamasamba, kapena kani, pafupifupi zamasamba. Zosakaniza zambiri ndi masamba koma pali zingapo zomwe sizili. Ngati ndinu wamasamba 101%, muyenera kungodumpha zosakaniza ziwirizo, chifukwa zidzakhalabe zabwino.

Ndiye ndikusiyirani chinsinsi.

kusindikiza

pizza wazamasamba

Pitsa wokoma wazamasamba uyu ndi wabwino kwa iwo omwe amakonda masamba ndi nyama ndipo ngati chakudya chamadzulo, ndi chakudya chabwino: chopatsa thanzi komanso chokoma.

Author: Carmen Guillen

Khitchini: Chitaliyana

Mtundu wa Chinsinsi: Ma pizza

Mapangidwe: 2

Nthawi Yokonzekera:  15 mamita

Kuphika nthawi:  20 mamita

Nthawi yonse:  35 mamita

Zosakaniza

• 1 pizza wowonda kwambiri
• Supuni 2 phwetekere msuzi
• ½ anyezi
• Tsabola wobiriwira ndi tsabola wofiira
• ½ zukini
• Plant biringanya
• 2 salchichas
• Grated tchizi kusungunuka
• Tchizi todulidwa
• Oregano

Kukonzekera

1. Timatenga Pizza maziko ndipo tinaiyika mwachindunji pa mbale ya uvuni.
2. Tikuwonjezera zosakaniza mmodzimmodzi. Mutha kuyigwiritsa ntchito mu dongosolo Chilichonse chomwe mukufuna, ndichokwanira aleatorio, koma ndidazichita ndendende motere: Chinthu choyamba chinali phwetekere wokazinga, yomwe ndimafalitsa mothandizidwa ndi supuni, kenako ndidawonjezera tchizi tating'onoting'ono, anyezi adadulidwa tating'onoting'ono tating'onoting'ono, tsabola, wobiriwira komanso wofiyira, hafu ya zukini ndi theka aubergine.
3. Kenako ndidawonjezeranso tchizi tating'onoting'ono ndikuwonjezera masoseji a zojambulazo, tchizi tating'onoting'ono todulidwa mzidutswa zingapo ndipo pamapeto pake oregano.
4. Mphindi 15 uvuni, mbali zonse pa 200º C ndipo mwakonzeka! Pitsa wathanzi, wolemera komanso wathunthu.

Zambiri pazakudya

Manambala: 275

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