Marinated nyama

Marinated nyama, wolemera komanso wokoma kwambiri, ndi wabwino kwambiri komanso wachifundo kwambiri. Kuti mupange njira iyi ndi bwino kugwiritsa ntchito gawo lochepetsetsa la nkhumba chifukwa liribe mafuta ambiri ndipo ndi marinade imasiya kuti ikhale yofewa kwambiri. Kuti atenge kukoma, muyenera kusiya marinade kwa tsiku limodzi mufiriji, kotero kuti idzatenga zokometsera za zonunkhira bwino.

Marinated nyama
Author:
Mtundu wa Chinsinsi: Zolemba
Mapangidwe: 4
Nthawi Yokonzekera: 
Kuphika nthawi: 
Nthawi yonse: 
Zosakaniza
  • 1 kilogalamu ya nkhumba (chiuno, mwendo ...)
  • Tsabola wakuda
  • 5-6 Garlic
  • 2 masamba
  • Mafuta a azitona
  • Supuni 1 ya ufa wa chitowe
  • Supuni 1 ya paprika wokoma
  • Ma clove awiri
  • 1 limón
  • 150 ml ya ml. vinyo woyera
  • Supuni 1 oregano
  • chi- lengedwe
Kukonzekera
  1. Nyama yamchere, timayamba ndi kuyeretsa ndi kudula nyama osati zidutswa zazikulu kwambiri. Tiyika mchere ndi tsabola pa iwo. Mu mbale yaikulu tidzayika mafuta, vinyo woyera, madzi a mandimu, adyo wosweka pang'ono ndi zina zonse zonunkhira.
  2. Zochuluka zimatha kuyikidwa pang'ono ndi diso, ngati mumakonda paprika kuposa chitowe kuika oregano ochulukirapo, perekani kukhudza kwanu.
  3. Timasakaniza ndi kumenya bwino marinade, zonse zikasakanizidwa timawonjezera zidutswa za nkhumba zomwe zimaphimbidwa bwino, ndi bwino mbale pang'ono kuti nyama yonse ikhale yophimbidwa. Phimbani mbaleyo ndi kusakaniza ndikuyiyika mu furiji. Ndi bwino kusiya usiku wonse. Nthawi ndi nthawi tidzachotsa.
  4. Tikamadya timangofunika kuyika poto ndi jet ya mafuta, kukhetsa zidutswa za nyama
  5. ndipo timawalumpha. Brown kumbali zonse pa kutentha kwapakati mpaka nyama itatha.
  6. Chotsani ndikutumikira kutentha kwambiri.

 


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