Pasitala, msuzi wa nkhuku ndi shrimp

Tidayamba kumapeto kwa sabata tikukonzekera ma Kitchen Recipes a Chinsinsi chotonthoza. Msuzi wokhala ndi zosakaniza zambiri zomwe titha kuphatikiza pazosankha zathu za sabata iliyonse, koma zomwe tingadabwitsenso alendo pa phwando lotsatira labanja.

Msuzi wa pasitala, masamba, nkhuku ndi nsomba Zomwe timakonzekera lero zitha kukhala zododometsa poyamba chifukwa cha mndandanda wazitali wa zosakaniza. Komabe, kupitirira mndandanda, kukonzekera kwake ndikosavuta komanso kovuta. Zotsatira zake ndizofunikadi! Khalani omasuka kusinthanitsa ma prawn ndi ma / kapena kuwonjezera zonunkhira zina.

kusindikiza

Pasitala, msuzi wa nkhuku ndi shrimp

Msuzi wa pasitala, ndiwo zamasamba, nkhuku ndi prawns ndi chakudya chokwanira, chopatsa thanzi komanso chotonthoza kwambiri masiku ozizira kwambiri.

Author: Maria

Mtundu wa Chinsinsi: Entree

Mapangidwe: 8

Nthawi Yokonzekera:  5 mamita

Kuphika nthawi:  40 mamita

Nthawi yonse:  45 mamita

Zosakaniza

• Supuni ziwiri mafuta
• 1 sing'anga anyezi, odulidwa
• Kaloti 3, odulidwa
• 1 phesi la udzu winawake, wodulidwa
• chi- lengedwe
• Tsabola wakuda
• Galasi limodzi la vinyo woyera
• 1½ l. msuzi wa nkhuku
• ¼ supuni ya safironi ulusi

Kuphika nkhuku

• Supuni 1 ya mafuta
• 1 mawere opanda nkhuku opanda khungu, odulidwa

Kuphika nsomba

• Supuni zitatu za batala
• 1400 g. a prawns oyera
• 1 chorizo ​​chodulidwa
• ½ chikho cha orzo

Kukonzekera

1. Timatentha supuni ziwiri zamafuta mupoto yochepa. Sungani anyezi, karoti ndi udzu winawake kwa mphindi 10. Nyengo ndi mchere ndi tsabola.
2. Timaphatikiza vinyo woyera ndikuphika mphindi zochepa kuti muchepetse.
3. Pambuyo timaphatikiza msuzi ndi safironi ndi kubweretsa kwa chithupsa. Kenako timachepetsa kutentha, kuti chithupsa chisungidwe koma modekha.
4. Pomwe, timakonza mapani awiri. Mmodzi timayika supuni ya mafuta ndipo wina supuni 2 ya batala. Timatenthetsa.
5. Mu mafuta, bulauni nkhuku kulikonse. Sungani nsomba mu batala kwa mphindi zisanu. Tidasungitsa.
6. Onjezani nkhuku ndi chorizo ​​ku casserole ndikuphika kwa mphindi 10 kutentha pang'ono.
7. Kenako timaphatikizapo pasitala ndikuphika pafupifupi mphindi 6-8 (nthawi yosonyezedwa ndi wopanga).
8. Kuti mumalize onjezerani nsomba ndikuphika miniti imodzi musanatumikire kutentha.

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