Mpunga ndi chitumbuwa ndi tchizi grated

Mpunga ndi chitumbuwa ndi tchizi grated

Ndi nthawi yanji ya chaka yomwe simumakonda a mpunga ndi chitumbuwa ndi grated tchizikapena chonchi? Nyengo imatha kusintha koma kunyumba sitisiya mbale yathu ya mpunga, makamaka kumapeto kwa sabata. Ndipo ndikuti ngakhale sizitenga nthawi yochulukirapo, khitchini m'njira yomasuka kumapeto kwa sabata.

Mpunga uwu wokhala ndi chitumbuwa ndi wosavuta, umangofunika kukonzekera anyezi wokazinga ndi tsabola musanawonjezere mpunga. Ndipo tomato yamatcheri omwe amaphatikizidwa nthawi imodzi kuti akhale ofewa kwambiri koma athunthu. Mukhoza kuphika ndi masamba kapena nkhuku msuzi kapena ngakhale ndi madzi! Tsopano, kukoma sikudzakhala chimodzimodzi ndithu.

Ine pandekha ndimakonda mpunga uwu kukhala msuzi pang'ono, motero waphatikiza katatu kuchuluka kwa madzi a mpunga. Chifukwa chiyani? Chifukwa mukawonjezera tchizi zimakhala zotsekemera kwambiri ndipo siziuma kwambiri. Koma kukoma! Mutha kusewera ndi kuchuluka kwa msuzi kuti mupeze mawonekedwe omwe mukufuna.

Chinsinsi

Mpunga ndi chitumbuwa ndi tchizi grated
Mpunga wokhala ndi chitumbuwa ndi tchizi ta grated ndi mpunga wosavuta, wokoma koma wokoma kwambiri. Mpunga wodzaza ndi mtundu womwe ndi wosavuta kukonzekera.
Author:
Mtundu wa Chinsinsi: Mpunga
Mapangidwe: 4
Nthawi Yokonzekera: 
Kuphika nthawi: 
Nthawi yonse: 
Zosakaniza
  • Supuni 3 mafuta
  • 1 anyezi woyera
  • Tsabola 2 wobiriwira
  • Pepper tsabola wofiira
  • 1 chikho cha mpunga
  • 3 makapu nkhuku msuzi
  • Supuni 1 kawiri moyikira phwetekere
  • Tur supuni yamchere turmeric
  • ½ supuni ya paprika wokoma
  • 2 chitumbuwa
  • Mchere ndi tsabola
  • Tchizi tchizi
Kukonzekera
  1. Dulani anyezi ndi tsabola ndipo sungani kwa mphindi ziwiri mu casserole.
  2. Pambuyo pake, timaphatikiza mpunga ndi mwachangu kwa mphindi imodzi.
  3. Timathira madzi otentha, zokometsera zonse ndi chitumbuwa ndi kusakaniza bwino.
  4. Timaphika mpunga wophimbidwa pa sing'anga-kutentha kwakukulu kwa mphindi 6.
  5. Ndiye ife kusakaniza kachiwiri timatsitsa moto ndipo pitirizani kuphika mpunga kwa mphindi 10 kapena mpaka utatha.
  6. Izi zikachitika, chotsani kutentha, kuphimba ndi nsalu ndi timapumitsa miniti imodzi.
  7. Panthawiyo komanso musanaphimbe casserole ndi nsalu, mukhoza kuwonjezera tchizi ndikusakaniza. Ine, ndimakonda kuti aliyense ayike pang'ono grated tchizi pa mbale, perekani mpunga wotentha pamwamba pake ndikusakaniza mopepuka. Chifukwa si aliyense amene angakonde tchizi ndipo ngati pali mpunga wotsalira ndimakonda kuusunga mufiriji popanda tchizi.
  8. Chilichonse chomwe mungachite, ndi nthawi yoti musangalale ndi mpunga ndi tomato wachitumbuwa ndi tchizi ta grated.

 


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