Kukonzekera chakudya cha mlungu uliwonse cha banja lonse kungakhale ntchito yotopetsa komanso yovuta, makamaka pakuganiza zodyera. Chakudya chomaliza cha tsikulo chiyenera kukhala chopepuka koma osayiwala zakudya zofunikira, makamaka ngati ndi chakudya chomwe ana azidya. Pobwerera kusukulu ndi chizolowezi, palibe nthawi yoganizira za maphikidwe apachiyambi, makamaka nthawi yophika.
Pachifukwa ichi, ngati kuli kotheka ndikofunikira kutaya nthawi kuphika zakudya zina zomwe zimatipangitsa kuti tizizizira kuchuluka komwe sikudzawonongedwe masana. Mwanjira imeneyi nthawi zonse mumakhala osungira usiku womwe mumakhala ndi nthawi yocheperako kapena omwe simumva ngati kuti mumakhitchini. Lero ndikubweretserani ma croquette abodza awa, ndipo ndikunena zabodza chifukwa alibe bechamel base, ndawakonzera m'njira yosavuta.
Koma mutha kuwonjezera masamba ambiri momwe mungafunire, ngati ana anu akuvutika kudya zamasamba izi ndi zabwino kwa inu. Kuti amalize mtanda mutha kuwonjezera nandolo wofewa kwambiri chimanga chokoma, chophika kale kapena zidutswa za broccoli. Ana azikonda ndipo azidya masambawo mosavuta. Tiyeni tigwire ntchito!
- 2 mbatata zazikulu
- Kaloti 2 zazikulu kapena 3 ngati zing'onozing'ono
- yolk ya dzira
- raft
- Nyenyeswa za mkate
- Dzira 1 la buledi
- Supuni zitatu za mkaka
- Choyamba tiyenera kuphika ndiwo zamasamba, timayika mphika waukulu ndi madzi ndi mchere ndipo timaziyika pamoto.
- Peel ndikusamba mbatata ndi kaloti bwino, kudula pakati ndikuwonjezera ku casserole.
- Masamba amatenga pafupifupi mphindi 25 kuti akhale ofewa, kuti adziwe ngati ali, amangobaya ndi mpeni, ngati ndiwo zamasamba zituluka mosavuta, ndizabwino.
- Timatsanulira ndiwo zamasamba ndikusunga padera.
- Mu mbale, timayika mbatata ndikuziphwanya ndi mphanda, osagunda kwambiri kuti asatulutse madzi. Timawalola kuti azimva kutentha.
- Pakadali pano, tikudula kaloti muzidutswa tating'ono ndikusungira mphindi zochepa kufikira atatenthetsa pang'ono.
- Tsopano, timathira kaloti ku mbatata yosenda, onjezerani mchere kuti mulawe ndikuwonjezera yolk ya dzira. Timalimbikitsa bwino ndikusungira.
- Timakonza zopangira buledi ma croquette, mumtsuko timayika dzira ndi zoyera za dzira zomwe tidasiya kuchokera ku mtanda ndikuwonjezera supuni ziwiri za mkaka.
- Mu chidebe china, timayika zikhombo.
- Mothandizidwa ndi supu ya supu tikutenga magawo a mtanda, timaupanga ndi manja athu ndipo timadutsa koyamba dzira kenako ndikudutsa mikate ya mkate.
- Timakonza mbale yophika ndi pepala ndipo timatenthetsanso uvuni ku 200º.
- Pomaliza, timayika ma croquette omwe tikugawire thireyi ndikumazizira zina zonse.
- Timayika thireyi mu uvuni ndi voila, pafupifupi mphindi 20 ma cocroette amakomawa adzakhala okonzeka.
Khalani oyamba kuyankha