Salmon wosuta ndi tchizi saladi
Pakubwera nyengo yabwino, mbale zopepuka komanso zatsopano zimadzaza ndi zakudya zathu. Lero tikupangira chakudya choti mudzabwereza kangapo chilimwe, saladi yosavuta ya skusuta almón ndi tchizi, zosakaniza zingapo zomwe zimagwira bwino ntchito.
Kuti mupatse mtundu wa saladi, ndibwino kubetcha letesi zophatikiza; Letesi ya mwanawankhosa, arugula, endive, batavia wofiira ndi red chard, pakati pa mphukira zina. Choyamba ndinatenga m'miphika yanga; Lero simukufuna malo ochulukirapo kuti mupange munda wawung'ono wamatawuni ndikudzidyetsa ndi masamba ndi zonunkhira. Kodi mumakonda masaladi? Yesani izi za masamba ndi mpiru ndi uchi kuvala.
Zotsatira
Zosakaniza
Kwa anthu 2
- Letesi zophatikiza
- 5 matambala a nsomba zosuta
- 10 tacos kirimu tchizi
- Mafuta owonjezera a maolivi
- Viniga wosasa
- Pepper
- chi- lengedwe
Kuphatikiza
Timapanga fayilo ya wosakaniza letesi pa mbale kapena mbale zomwe tikatumikiramo saladi wathu.
Timayendetsa magawo a nsomba zosuta ndipo timawapanga kuti saladi yathu ipambane powonetsera. Tidzasowa awiri pa munthu aliyense ndipo tidzasunganso wina kuti tidule ndikugawana pamakalata.
Kenako timawonjezera pa saladi ya tacos tchizi ndipo pamapeto pake timathira mafuta ena osakwanira, viniga wosasa, mchere ndi tsabola.
Mfundo
Ngati mukufuna kupanga saladi wopepuka, mutha kusinthanitsa tchizi tchizi kapena zoumba zatsopano.
Zambiri -Saladi wa Bud ndi mpiru ndi uchi
Zambiri pazakudya
Nthawi yokonzekera
Nthawi yonse
Makilogalamu potumikira 150
Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.
Khalani oyamba kuyankha