Mkaka wa amondi kadzutsa ndi oats, mbewu ndi zipatso

Posachedwa ndili mgulu loyesera kukhitchini, makamaka momwe ndingachitire chakudya cham'mawa ndi zokhwasula-khwasula zikutanthauza. Ndimakonda khofi, koma nthawi iliyonse ndikamamwa, ndimathira mkaka wosakanizika pang'ono chifukwa khofi ndiwowawa kwambiri m'kamwa mwanga. Chinthuchi ndikuti, ndakhala ndikuzindikira kwa miyezi kuti ndikamwa gawo ili la mkaka tsiku (pafupifupi galasi ndi theka) sizimva bwino mthupi mwanga. Chimbudzi cha chakudya chimakhala cholemera komanso chochedwa.

Chifukwa chiyani ndikunena izi? Chifukwa posachedwapa mmalo mokhala ndi khofi wamkaka m'mawa ndi toast wokhala ndi maolivi, batala kapena nyama, ndimakonda kuyesera zakumwa zosiyanasiyana Zomwe sizili pamsika kuti zibwezere mkaka wa ng'ombe wamtundu uliwonse koma zomwe zitha kuphatikizidwa. Nthawi zambiri ndimakhala ndi firiji oat chakumwa, amondi chakumwa ndi soya chakumwa. Zakumwa izi zimadziwikanso kuti "mkaka" zimakhudza mosiyana kadzutsa ndikubweretsa zatsopano. Palinso mkaka wakumwa kapena mpunga, womwe amati ulinso wabwino koma sindidayesere kotero sindingathe kuyankhulapo. Mwa zonse zomwe zatchulidwazi, ndimawakonda mosakayikira mkaka wa amondi, ngakhale zili zowona kuti ndi womwe uli ndi shuga wambiri, chifukwa chake sizabwino kuugwiritsa ntchito molakwika.

Chotsatira, ndikuwuzani zomwe chakudya changa cham'mawa chakhala lero ndipo ndikukupemphani nonse kuti muyese. Ndi chokoma ndi chopatsa thanzi kwambiri, chifukwa mumakhala mbewu ndi zipatso ndi zonse kapena pafupifupi zakudya zonse zomwe thupi limafunikira tsiku lililonse. 100% yalimbikitsidwa!

Mkaka wa amondi kadzutsa ndi oats, mbewu ndi zipatso
Chakudya cham'mawa ichi cha mkaka wa amondi wokhala ndi oats, mbewu ndi zipatso ndichabwino kwa iwo omwe amasowa chakudya cham'mawa chofanana ndipo amafuna kusiyanasiyana pang'ono.

Author:
Khitchini: Chisipanishi
Mtundu wa Chinsinsi: Chakumwa
Mapangidwe: 1

Nthawi Yokonzekera: 
Kuphika nthawi: 
Nthawi yonse: 

Zosakaniza
  • 200 ml ya mkaka wa amondi
  • 4 strawberries
  • Zipatso zouma (nthochi, mapichesi, maula, kokonati, chinanazi, zoumba, ...)
  • Mbewu (mbewu za dzungu, mbewu za mpendadzuwa, ndi zina zambiri)
  • Phalaphala

Kukonzekera
  1. Zomwe ndimachita ndikuwonjezera 200 ml ya mkaka wa amondi mu mbale kapena chikho chachikulu ndikuutenthe kwa mphindi imodzi yokha mu microwave.
  2. Chotsatira, ndikuwonjezera phala (Supuni 2 zamiyeso pafupifupi), zipatso zouma (zogulitsidwa kwa asing'anga), supuni zina ziwiri ndipo pamapeto pake, mbewu (Miphika iwiri yamchere).
  3. Chomaliza chomwe ndikuwonjezera ndi 4 strawberries kutsukidwa bwino ndikudula mzidutswa tating'ono ting'ono.
  4. Ndimayenda bwino, ndi zomwezo. Chakudya cham'mawa chopatsa thanzi chopangidwa m'mphindi zochepa. Kodi pali china chilichonse chosavuta?

Zambiri pazakudya
Manambala: 320

 


Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

Khalani oyamba kuyankha

Siyani ndemanga yanu

Anu email sati lofalitsidwa. Amafuna minda amalembedwa ndi *

*

*

  1. Wotsogolera pazosankhazi: Miguel Ángel Gatón
  2. Cholinga cha deta: Control SPAM, kasamalidwe ka ndemanga.
  3. Kukhazikitsa: Kuvomereza kwanu
  4. Kulumikizana kwa zomwe zafotokozedwazo: Zomwezo siziziwululidwa kwa anthu ena kupatula pakukakamizidwa mwalamulo.
  5. Zosunga: Zosungidwa ndi Occentus Networks (EU)
  6. Ufulu: Nthawi iliyonse mutha kuchepetsa, kuchira ndikuchotsa zidziwitso zanu.