Maolivi wobiriwira tapenade
Tapenade sichoposa phala wofalikira wopangidwa ndi azitona, ma algaparras ndi ma anchovies kukonzekera zokoma zokoma masiku apadera monga maphwando a Khrisimasi omwe akubwera posachedwa. Izi toast tapenade toast ndi chotupitsa chokongola kwambiri kwa banja lonse.
Pasitala wamtunduwu kapena wosakanizika amatha kukhala masiku angapo mufiriji koma amawaphimba kuti asasiye fungo kapena kugwiranso zinthu zina mufiriji. Chinsinsichi ndichachangu komanso chosavuta ndipo chitha kukhala chokopa kwa amayi nawonso. chakudya chamadzulo ndi abwenzi.
Zotsatira
Zosakaniza
- 1 chitha cha azitona zobiriwira zobiriwira.
- Supuni 2 za capers zatsanulidwa.
- 3 ma anchovies.
- Supuni 1 ya maolivi.
- 1 clove adyo.
- Mbalame zakuda zakuda.
- Thyme.
- Madzi a mandimu.
Kukonzekera
Choyamba, dulani azitona ndi kuziika mu mtondo. Izi zitha kuchitidwanso mopendekera kapena chosakanizira chomwecho.
Pambuyo pake, tidzadula adyo bwino komanso anchovies ndipo tidzaika zonse mumatope am'mbuyomu. Kuphatikiza apo, tiwonjezera ma capers, nyemba zochepa za tsabola wakuda, thyme yaying'ono ndi supuni ya mandimu.
Tidzaphwanya izi bwino mumtondo limodzi ndi supuni ya mafuta kotero kuti umu ndi momwe tapenade phala limapangidwira.
Pomaliza, tichoka ikani pasitala mufiriji mufiriji osachepera maola 12. Amangotsala kuti aziwaphikira mkate wochepa wopangidwa mu uvuni.
Zambiri pazakudya
Nthawi yonse
Makilogalamu potumikira 238
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