Kev nthuav tawm yog a zoo phooj ywg ua tus pib ob qho tib si hauv noj hmo nrog phooj ywg thiab hauv kev ua koob tsheej ntau dua. Lawv kuj yog ib qho yooj yim heev rau feem ntau. Qhov no yog rooj plaub nrog no taum dawb thiab almond roj kis uas kuv thov hnub no.
Yuav luag txhua tus ntawm peb tau sim los ntawm tam sim no classic hummus, npaj los ntawm chickpeas. Thiab yog tias peb tuaj yeem siv cov legume no los tsim cov pib zoo li no, ua cas tsis muaj lwm tus zoo li taum? Qhov tshwm sim yog a heev smooth thiab creamy kis tau, Ntsuam xyuas nws!
Kuv tau ua haujlwm nrog a almonds yog'i, tab sis koj tuaj yeem ua si nrog nws los ntawm kev hloov lub almond rau lwm cov txiv ntoo thiab / lossis ntxiv cov ntsim kov nrog qee cov kua txob yog tias koj nyiam. Tsis tas li ntawd, koj tuaj yeem nrog hummus nrog qee cov qhob cij toasted lossis tortillas kom txhua tus muaj txoj hauv kev noj nws. Koj puas yuav twv nws?
Daim ntawv qhia
- 400 g ntawm siav taum dawb
- 2 diav ntawm tahini
- 2 cloves ntawm qej
- 2 dia kua txiv txiv qaub
- 1 rab ntsev ntsev
- Dej txias
- | Rau kev sib tham
- 2 luaj ntawm bimbo qhob cij
- 50 ml roj
- 10 lub roam almonds
- Zaub txhwb qaib
- Peb muab ob qej cloves nyob rau hauv ib lub tais nrog lub hau los yog yas qhwv thiab ua noj rau lawv ntawm lub zog siab tshaj plaws ntawm 1-2 feeb kom txog thaum lawv muag muag.
- Tom qab ntawd peb muab tso rau hauv iav ntawm blender taum dawb, tahini, qej, txiv qaub thiab ntsev thiab sib tov kom txog thaum tus.
- Saj thiab kho cov ntsev thiab txiv qaub thiab ntxiv dej txias yog tias tsim nyog ua tiav qhov xav tau thickness. Peb tsoo dua thiab khaws cia.
- Tom ntej no nyob rau hauv ib lub tais me me peb sib tov roj, tws almonds thiab me ntsis ntawm parsley kuj tws thiab tso tseg.
- Thaum kawg, peb txiav ib daim duab peb sab ntawm lub khob cij los yog tortillas, peb muab cov roj drizzle ntawm no thiab ci rau hauv qhov cub ntawm 200ºC kom txog thaum lawv golden.
- Peb pab cov taum dawb kis nrog me ntsis roj almond rau saum thiab toasted daim duab peb sab.