Peb txuas ntxiv nrog zaub mov txawv los npaj rau ob tog, un sirloin hauv cov kua txiv hmab liabCov. Daim ntawv qhia yooj yooj yim thiab ua tiav uas tau zoo heev nrog cov ntses no. Nws tseem yog ib daim ntawv qhia zoo los npaj txhua xyoo puag ncig.
Cas koj tsis paub lub nqaij npuas tenderloin yog cov kua heev thiab kua nqaij, ua kom nws nyob rau hauv sauce nws yog qhov zoo heev thiab peb tuaj yeem ua nws hauv ntau txoj kev.
- 2-3 nqaij npuas tenderloins
- 1 zanahorias
- 1 cebolla
- Pepper Cov kua txob ntsuab
- 2 ajos
- 2 dia kua ntses (xaiv)
- 3 dia kua txiv lws suav
- 200 ml. nqaij broth lossis dej
- 200 ml. caw dub
- Kua txob
- Roj
- Sal
- Nrog:
- Siav zaub
- Tej daim
- Nqa cov sirloins thiab lub caij nyoog, hauv ib cov saucepan nrog 3-4 dia roj, xim av rau lawv dua kom sov siab rau txhua sab. Peb nqa tawm thiab tshwj tseg.
- Peb tsuav cov zaub, zaub ntug hauv paus, kua txob, cov qij ua plaub fab, cov dos hauv julienne ib daim hlab, peb muab txhua yam rau hauv cov casserole uas peb tau browned nqaij, yog tias tsim nyog peb yuav ntxiv roj ntxiv, peb cia nws ua noj dhau li ntawm qhov kub nruab nrab Cov.
- Thaum peb pom tias cov zaub ntsuab nws muaj peb tso cov kib kib, peb do.
- Peb muab ob daig kua taum thiab kua txiv los sis dej tso rau hauv.
- Peb tshem tawm txhua yam thiab zuaj tag nrho cov zaub, (koj tuaj yeem tso lawv yam tsis muaj kev puas tsuaj) peb muab nws tso rau hauv hluav taws thiab ntxiv cov cawv txiv hmab liab, cia nws npau rau 3 feeb thiab muab cov sirloins tso rau hauv cov kua, kom nws ua noj kom txog thaum lawv kev sib tw- 30-40 feeb.
- Thaum nws yog, peb saj cov ntsev, cia kom txias thiab txiav nws mus rau hauv cov nyias nyias lossis cov tuab cov ncuav, zoo li peb nyiam. Peb nrog kua txob.
- Ua kub.
- Yuav kom nrog nws peb tuaj yeem ua zaub noj thiab kib qee cov qos yaj ywm, nws kuj zoo heev nrog nws mus nrog qos yaj ywm mashed.
- Yuav noj !!!
Yog thawj tus tuaj tawm tswv yim