Hmoob Maum Khub

Strawberry mousse, cov khoom qab zib zoo heev, yooj yim los npajCov. Cov txiv pos nphuab no zoo heev, nws kuj tuaj yeem muaj txiaj ntsig, siv kom zoo dua cov txiv pos nphuab uas tau tawm thaum lawv pib pib siav, hauv kuv lub tsev lawv muab lawv ib sab thiab tsis muaj leej twg xav tau lawv thiab rau daim ntawv qhia no lawv tau zoo txij li nws zoo nkaus li zoo heev nrog cov txiv pos nphuab ntau dua.

Nws tseem yog ib daim ntawv qhia los qhia tom qab noj tsis qab, vim nws muaj suab thaj tsawg, yog lub teeb thiab nrog tsawg calories. Koj tuaj yeem hloov tau cov piam thaj rau cov khoom qab zib.
Cov khoom qab zib nrog cov txiv hmab txiv ntoo yog qhov zoo heev thiab rau lub caij ntuj sov lawv zoo.
Qhov no pos nphuab mousse tau npaj hauv 20 feeb Thiab koj tsuas yog yuav tsum cia nws txias ob peb teev hauv lub tub yees, koj kuj tuaj yeem npaj nws hnub ua ntej.

Hmoob Maum Khub
Author:
Daim ntawv qhia hom: Postres
Cov kev pab: 4
Lub Sijhawm Npaj: 
Lub sijhawm ua noj: 
Lub sijhawm tag nrho: 
Cov khoom xyaw
  • 300 gr. txiv pos nphuab
  • 50 gr. cream tshij (fhiladelfia) lub teeb
  • 3 gelatin nplooj ntawv
  • 50 gr. suab thaj
  • 2 lub qe qe
  • Cov kua txiv ntawm ib nrab ib lub txiv qaub
  • 2 diav dej
Npaj
  1. Peb tab tom yuav npaj cov mousse strawberry. Peb txiav cov txiv pos nphuab mus ua tej daim me me thiab tsuav kom huv.
  2. Peb muab cov ntawv ci ua ke los qhwv rau 5 feeb.
  3. Qhov twg peb muaj cov pos nphuab puree peb ntxiv cov cheese thiab tablespoon suab thaj thiab muab sib xyaw kom zoo.
  4. Sib nrug nyob rau hauv lwm lub tais, peb muab ob lub dawb thiab peb nce lawv nyob rau hauv cov daus nrog tas cov suab thaj.
  5. Yog li tias lawv tau zoo, peb pib ntaus lawv yam tsis muaj qab zib thiab thaum nws pib nce peb ntxiv cov piam thaj thiab ntaus kom txog thaum lawv tau muab teeb tsa kom zoo.
  6. Hauv lub khob peb muab cov kua txiv ntawm ib nrab ntawm lub txiv qaub thiab ob dia dej thiab rhaub nws rau hauv lub microwave li ob peb feeb thiab ntawm no peb yuav muab cov kua roj uas muaj dej tso kom yaj thiab do kom txog thaum lawv yaj zoo.
  7. Thaum lawv tau yaj peb yuav sau lawv rau hauv cov qab zib thiab do, sib tov zoo.
  8. Peb yuav txuas cov khoom nplawm cov nplawm thiab nplawm qeeb thiab sib tov txhua yam.
  9. Peb yuav muab qhov sib xyaw tso rau hauv lub khob thiab muab tso rau hauv lub tub yees rau ob peb teev kom txog thaum nws txias.
  10. Thiab nws tsuas yog nthuav qhia nws nrog txiv hmab txiv ntoo, qab zib lossis txhua yam uas koj nyiam tshaj plaws.

 


Cov ntsiab lus ntawm tsab xov xwm ua raws li peb cov ntsiab cai ntawm kev tswj hwm kev ncaj nceesCov. Tshaj tawm ib qho yuam kev nyem no.

Yog thawj tus tuaj tawm tswv yim

Tso koj saib

Koj email chaw nyob yuav tsis tsum luam tawm. Yuav tsum tau teb cov cim nrog *

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  1. Lub luag haujlwm rau cov ntaub ntawv: Miguel Ángel Gatón
  2. Lub hom phiaj ntawm cov ntaub ntawv: Tswj SPAM, kev tswj xyuas tawm tswv yim.
  3. Sau raws cai: Koj kev tso cai
  4. Kev sib txuas lus ntawm cov ntaub ntawv: Cov ntaub ntawv yuav tsis raug xa mus rau lwm tus neeg thib peb tsuas yog los ntawm kev txiav txim siab raug cai.
  5. Cov ntaub ntawv khaws cia: Cov Ntaub Ntawv khaws tseg los ntawm Occentus Networks (EU)
  6. Txoj Cai: Txhua lub sijhawm koj tuaj yeem txwv, rov qab thiab tshem tawm koj cov ntaub ntawv.