Yadda za a hana taliya ta makale

Yadda za a hana taliya ta makale

Kullum muna yi taliya kuma idan aka yi shi na ɗan lokaci sai mu gano cewa ya makale, bayyanar ba ta zama iri ɗaya kuma tana da nauyi a ci ta. A cikin salad din taliya da fresh tumatir da basil Nayi alkawarin zan dawo in fada muku yadda ake samun manna ba tsayawaTabbas wani abu dana koya daga mutanen da suka kware a fagen, mutanen Italiya. Muje can !.Da farko mun sanya ruwa don zafi kuma lokacin da yake tafasa mun kara taliya (bincika gram nawa na taliya a kowane mutum ana buƙatar), wannan lokacin na yi amfani da shi Spaghetti. Gaskiyar cewa ruwan yana tafasa yana da mahimmanci saboda in ba haka ba taliyar zata dauki lokaci mai yawa a cikin ruwan fiye da yadda ake buƙata kuma zata yi taushi sosai. Yawancin lokaci kunshin taliya yana ƙunshe da kwatancen masana'anta, wanda nake amfani da shi azaman jagora. Don bincika cewa taliya ce al dente Na fi so in dauki kadan kuma in gwada. A game da spaghetti muna da zamba mai sauqi qwarai: Takeauki spaghetti ki jefa shi a jikin tayal ɗin kicin, idan ya manne yana nufin hakan ne al denteIdan kuwa ba haka ba, to kawai zaiyi kamar bolar roba ne.

Yadda za a hana taliya ta makale Idan kun riga kun shirya taliya, canja shi zuwa colander kuma saka shi ƙarƙashin ruwa mai gudu har sai ya zama gaba daya sanyi. Da zarar an sami wannan, motsa shi da hannuwanku, juya shi, ɗaga shi, duk abin da kuke so, amma kada a sami digo na ruwa.

Yadda za a hana taliya ta makale

Da zarar an gama wannan, kun shirya taliyar ku, kawai ku haɗa shi da salsa zaba kuma ka more! Hakanan yana da mahimmanci cewa miya ba ruwa bace, cewa tana da wani daidaito. Hoton da na saka a ƙasa an ɗauke ni da dare, lokacin da na shirya abincin dare. Bayan daukar hoto sai na gauraya dukkan spaghetti da miya da abin da ba mu ci ba na ajiye a cikin firinji.

Yadda za a hana taliya ta makale Hoton da na sa a ƙasa daga gobe ne, bayan da suka shafe dare duka a cikin firji kuma, kamar yadda kuke gani, har yanzu suna kwance. Yadda za a hana taliya ta makale

Mafi kyau… Yanzu zaku iya shirya taliya a daren da ya gabata kuma ku shirya shi don abincin rana ko ma ku tafi da shi ko'ina a cikin tupper.


Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

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  1. Mai alhakin bayanan: Miguel Ángel Gatón
  2. Dalilin bayanan: Gudanar da SPAM, gudanar da sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   diana m

    A ganina babbar dabara ce a ganina na karanta a wani lokaci amma ina da shakku idan ka wuce da shi ruwan sanyi kuma bayan an gama ya gama sai ka kara miya lokacin da ka kawo shi kan tebur, farantin ba sanyi?
    Na gode, blog ɗin, Ina son shi da yawa

    1.    Ummu Aisha m

      Barka dai, Diana,

      Gaskiya ne, na manta rubuta wannan ƙaramin abu ne mai mahimmanci. Kafin muyi hidimar zamu sake bashi 'tukunya kadan domin ya dahu hakane! A yanzu na gyara shi a cikin labarin, na gode sosai!

      gaisuwa

  2.   Ricardo m

    Ina son akasin haka Ina so in san yadda ake miyar taliya