Ban sani ba game da ku, amma ina son strawberries tare da cream. A lokacin kakar strawberry, Ina jin daɗin wannan kayan zaki na gargajiya, don haka mai saukin yi. A yau, muna amfani da shi don rakiyar kek ɗin vanilla mai taushi, don haka muna ba shi ƙarin ɗanɗano, launi da laushi. Kuna so ku gwada?
Abubuwan da kek ɗin sune waɗanda aka saba don irin wannan shirye-shiryen: ƙwai, gari, masarar masara, sukari da man zaitun. Babu wani abin da ba za mu iya samu a cikin babban kantunanmu da / ko kuma ba mu da shi a ma'ajiyar kayanmu ba. Kuna da rabin sa'a? Yana da duk abin da zaku buƙaci don shirya wannan kyakkyawa kayan zaki ko abun ciye-ciye.
- 65 g. duk-manufa gari
- Garin masara cokali 2
- Qwai 3 L
- 2 kwai yolks
- 100 g. na sukari
- ⅛ teaspoon na gishiri
- 1 teaspoon na vanilla cirewa
- 60 ml. man zaitun mara nauyi
- 200 ml kirim mai tsami
- 2 tablespoons icing sukari
- ½ cokali na cire vanilla
- 2 dozin strawberries
- Mun preheat da tanda a 180ºC da man shafawa mai zagaye 20-22 cm a diamita.
- Mun tace gari da masarar masara kuma muna ajiye.
- A cikin kwano, mun doke qwai, yolks, sugar, salt and vanilla har sai hadin ya zama fari fat.
- Don haka, muna sanya cakuda gari da masarar masara da bugawa a ƙananan gudun har sai an haɗa su.
- Bayan mun zuba mai a cikin zare yayin da muke doke don haɗa shi.
- Mun zuba cakuda da aka samo a cikin sifar kuma muna sane da farfajiya.
- Gasa minti 20 ko har sai an sanya abin goge baki ya fito da tsabta.
- Muna fita daga murhu kuma Bar shi yayi sanyi wainar a wajan waya.
- Yayin da yake sanyaya, muna shirya cream din vanilla. Muna bulala idan ya zama creamy sai mu hada kayan hadin kadan kadan.
- Muna bauta wa kek da cream kuma yanke strawberries a cikin rabin