Artichoke omelette haske ne da wadataccen abinci. Dukanmu muna son naman ɗanɗano kuma koyaushe yana fitar da mu daga matsala lokacin da ba mu san abin da za mu shirya ba, yana da kyau sosai tunda za mu iya shirya shi da abubuwa daban-daban da kuma yin nau'ikan tortilla iri-iri.
Idan kuna son cin abinci mai kyau, tofin zaɓi ne mai kyau kuma mai sauƙi., An shirya shi da kayan lambu mai girma kamar wannan wanda a yau na gabatar muku da artichoke omelette. Yayi kyau sosai !!!
Artichokes Omelet
Author: Montse Morote
Nau'in girke-girke: plato
Ayyuka: 2
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- 4 zane-zane
- 4 qwai
- Lemon
- Man fetur
- Sal
Shiri
- Don shirya omelette na artichoke, abu na farko da za a yi shi ne tsabtace alawar, za mu yanke itacen sai mu cire ganyen farko, waɗanda suka fi wahala, har sai mun kai ga ganye masu taushi.
- Zamu sa kwano da ruwa da lemun tsami sai mu bar atishoki mai tsafta don kada su shayar da iskar shaka, lokacin da dukkan kitson atamfar suke da tsabta za mu yanyanka su siraran sirara.
- A cikin kwanon rufi mun sanya cokali biyu na mai muna ƙara artichokes.
- Za mu sanya kwanon rufi a kan matsakaiciyar wuta sannan mu rufe yadda ake yin su kadan kadan.
- Duk da yake a cikin kwano, za mu ƙara ƙwai 4 kuma mu doke su.
- Idan artichokes din yayi kyau sosai, sai a daga su daga kaskon, a tsame su sosai da mai, a saka su a faranti tare da takardar takardar kicin yadda duk mai ya malale, sannan a hada da kwai da gishiri kadan. muna cakudawa sosai yadda dukkannin abubuwanda suke hade suke
- Mun sanya jet na mai a cikin kwanon rufi kuma muka zuba dukkan cakuda a cikin kaskon, don yin omelette.
- Mun daina girki, idan muka ga curlet omelette ya kusa, sai mu juya mu barshi ya gama dafa abincin yadda muke so.
- Shirya don cin abinci, mai dadi !!!