Wani lokaci ya isa ya haɗa da sinadaran da muke so sosai nawa ne muke dasu a ma'ajiyar kayan abinci, don jin daɗin babban abincin dare. Kyafaffen kifin kifi da avocado abubuwa ne guda biyu waɗanda ba tare da kasancewa a cikin ɗakina ba, ina son su! Kuma tare ba za su iya aiki da kyau ba.
Wannan shine yadda yake tasowa kifin kifi, avocado da kwai. Ban sani ba game da kai amma naman alade ko soyayyen kwai a ganina cikakken mai dacewa ne da yawancin jita-jita da aka inganta kuma yana ɗaukar ɗan lokaci kaɗan don yin hakan. Saboda mabuɗin wannan girke-girke shi ne cewa yana da sauƙi da sauri. Shin ka kuskura ka gwada?
- 2 manyan patties na burodi
- 3 yanka kyafaffen kifin
- 1 aguacate
- 2 qwai
- Sal
- Pepper
- Muna gasa yanka Gurasa da shimfiɗa ruwan kifin a kan waɗannan
- Bayan haka, muna buɗewa da kwasfa avocado. Mun yanke cikin yanka kuma mun sanya rabi akan kowane abincin alawar, a saman salmon.
- Gaba, mun karya kowane kwai a cikin wani yanki na takardar fim cewa za mu sanya rufi a ciki da ƙoƙon. Da zarar kwan ya karye, za mu ƙara gishiri da barkono kuma mu yi packan fakiti, muna ɗaura fim ɗin da zare a sama.
- Mun sanya sachets a cikin ruwan zãfi na mintina 3-4. Muna fita da nutsuwa cikin ruwan sanyi don yanke girkin.
- Muna kwance kuma sanya kwan a kan avocado.