Ranar Lahadin da ta gabata 1 ga Fabrairu shi ne ranar maulidin mahaifina kuma, ƙaunataccen maƙwabcinmu Mari, ya ba mu mamaki da wannan kyakkyawan tufafin tufafin na gida. Ni ban kasance ɗaya daga cikin waɗannan wainar ba amma dole ne in ce wannan ya kasance mai girma saboda abin da ya cancanci girmamawa.
Saboda haka, a yau na gabatar maku da wannan wainar da ya yi mana a matsayin ranar haihuwa abun ciye-ciye don mahaifina ƙaunatacce, wanda ya riga ya kasance shekaru 51. Hakanan za'a iya amfani dashi azaman kayan zaki bayan abincin rana mara nauyi ko abun ciye-ciye ga yara ƙanana a cikin gida.
Apple kek tare da cream
Abincin Apple shine girke-girke mai sauƙin gaske kuma na gargajiya wanda duk muka yi shi a gida a wasu lokuta. Wannan ya ƙunshi kirim irin kek da apricot jam. Don lasar yatsunku!
Author: Ale Jimenez
Kayan abinci: Al'adun gargajiya
Nau'in girke-girke: Abin ci
Ayyuka: 6
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- 2 tuffa.
- Kirim mai tsami.
- 1 takardar burodin burodi.
Custard cream
- ¼ lita na madara.
- 3 kwai gwaiduwa.
- 1 Cakuda vanilla na cirewa.
- 70 g na icing sukari.
Shiri
- Na farko, za mu yi kirim.
- Don yin wannan, za mu iya zafin madara da ainihin vanilla a cikin tukunyar ruwa, ba tare da tafasa ba.
- A cikin kwano za mu sanya gwaiduwar kwai tare da sukarin sukari da motsawa har sai dunkulen sun bace.
- Zamu kara madarar madara duka a kwano sai mu jujjuya sosai, maida shi cikin tukunya.
- Zamu motsa sosai har sai yayi kauri kuma zamu barshi yayi fushi.
- Za mu shimfiɗa irin wainar puff kuma za mu shirya shi a kan madauki mai cirewa.
- Zamu sanya lemun tsami a saman sannan kuma an yanka apple zuwa yankakkun yanka.
- Za mu gabatar a cikin tanda a 210ºC har sai da zinariya da kyau.
- A ƙarshe, zamu yi zane tare da apricot jam.
Bayanan kula
Wannan wainar ya kamata a ci da sanyi.
Bayanin abinci na kowane sabis
Kalori: 436