Shinkafa da squid da peas

Maria Vazquez

Sharhi 1

Shinkafa da squid da peas

A gida muna da al'ada shirya shinkafa a karshen makoShin hakan ma yake a gidajenku? Hakanan muna shirya rabon abinci sau biyu a ƙarƙashin al'amuran al'ada don cin abincin rana a ranar Litinin ko Talata. Don haka munyi da wannan shinkafar da squid da peas har ma a yanayi na musamman.

Shirya wannan shinkafar ba ta haifar da wata matsala ba. Za ku buƙaci ɗan albasa kawai, wasu daskararre squid da kuma wasu wake. Idan kana da kayan kifi, shinkafa zata dandana; amma idan ba haka ba, koyaushe zaka iya narkar da kwamfutar hannu a cikin ruwa.

A gida muna son shinkafar ta kasance kadan miyan, wannan shine dalilin da yasa muke kara ruwa kadan fiye da na al'ada. Wannan hanyar zan gujewa kallon shi sosai yayin da nake dafa shi. Amma idan kanaso ka sami sassaucin shinkafa, kawai rage adadin ruwa zuwa kofi biyu da rabi a kopin shinkafar. Zamu sauka aiki?

A girke-girke

buga

Shinkafa da squid da peas

Author:
Nau'in girke-girke: Main
Ayyuka: 4

Lokacin Shiri: 
Lokacin dafa abinci: 
Jimlar lokaci: 

Sinadaran
  • 3 tablespoons man zaitun
  • 1 albasa ja, nikakken
  • 1 kore barkono kararrawar italiya, yankakken
  • ⅓ barkono kararrawa, yankakken
  • Salt da barkono
  • 400 g. squid, yankakken
  • ½ teaspoon manna tumatir
  • Kofin shinkafa 1
  • 1 tsunkule na canza launi don paellas
  • 3 kofuna waɗanda zafi kifi broth
  • ½ kofin wake

Shiri
  1. Muna zafin man a cikin tukunyar kuma albasa albasa 5 minutos.
  2. Bayan kara barkono, kakar kuma soya har sai dukkan kayan lambu sun yi laushi.
  3. Sa'an nan kuma ƙara squid kuma sauté har sai sun canza launi.
  4. Theara tumatir, shinkafa da canza launin abinci da haɗuwa sosai.
  5. Sannan ƙara kayan lambu broth tafasa da dafa shinkafa a wuta mai matsakaici-zafi tare da murfi na tsawon minti 6.
  6. Bayan haka, za mu rage wutar kuma mu sake dafa wasu mintuna 8 yayin da muke jujjuyawa ba tare da murfi ba. Sa'an nan kuma mu ƙara peas kuma dafa minutes minutesan mintuna.
  7. Muna kashe wuta kuma bari shinkafa huta minti 5, rufe shi da kyalle mai tsabta.
  8. Muna ba da shinkafa tare da squid da peas da zafi.

 


Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

Sharhi, bar naka

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   Fernando Bandin Mosteyrin m
    sa 3 shekaru

    Na gode kwarai da wannan girke-girke. Tabbas abu ne mai sauqi, amma mafi kyawu ya kasance sakamakon: mai dadi.
    Matata ta samo mafi wadatar shinkafar da ta taɓa ɗanɗana. 👏👏👏👏👏👏

    Amsa wa Fernando Bandín Mosteyrín