Shinkafa da salad din tuna

Shinkafa da salad din tunaYanzu shine lokacin da salati ya fi so a matsayin kwas na farko ko ma a matsayin kwano ɗaya, tunda za mu iya yin su daga adadi mara iyaka kuma mu cika su, masu wadata da daɗi.

Salatin shinkafa tare da tuna wanda nake ba da shawara a yau shine cikakken salatin da ya dace da kwano ɗayaFarantin fararen shinkafa ce da tuna, hade da salati, duk a plate.

Salatin tare da shinkafa yana da kyau ƙwarai, yara ƙanana suna son shinkafa da yawa kuma da wannan abincin shine hanya don gabatar da su ga salatin. Hakanan zaka iya ƙara ƙarin kayan haɗi da yawa a cikin salatin, kuma a haɗa shi da vinaigrette ko miyar tumatir don raka shinkafa. Yana da girke-girke mai sauqi da rikitarwa tare da dandano mai yawa.

Shinkafa da salad din tuna
Author:
Nau'in girke-girke: Mai shigowa
Ayyuka: 4
Lokacin Shiri: 
Lokacin dafa abinci: 
Jimlar lokaci: 
Sinadaran
  • 200 gr. Basmati shinkafa
  • Gwangwani 2 na tuna
  • Wasu tumatir masu ceri
  • 1 albasa bazara
  • Letas daban-daban
  • Zaitun
  • Pepper
  • Ga vinaigrette:
  • Man, gishiri, vinegar da barkono
Shiri
  1. Da farko za mu sanya tukunyar ruwa da ruwa mai yawa, za mu sanya shinkafar idan ta dahu za mu kwantar da ita a ƙarƙashin famfo.
  2. Zamu saka shi a cikin roba, mu bude gwangwani, mu kara shinkafa, mu yanka tumatir dinnan a ciki ko kanana mu zuba shinkafar, a gauraya.
  3. A kusa zamu sanya letas kala daban-daban da muka wanke a baya, yankakken albasa a yanka wasu tumatir kuma a yanka su biyu, za mu sanya zaitun ko'ina cikin salatin.
  4. Muna shirya vinaigrette, a cikin kwano mun sanya jirgi mai kyau, gishiri kaɗan da barkono da cokali biyu na ruwan tsami, mun gauraya shi da roan sanduna kuma mun sa salatin.
  5. Muna bauta da sanyi sosai.
  6. Sabon salatin mai sauƙi da sauƙi don bazara.
  7. Kuma ku ci !!!

 


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