Pine goro panellets

A yau na ba da shawara don shirya wasu pellets goro panellets. Ranar Duk Waliyyai, a kusa da wannan lokacin a cikin girkinmu mun fara samun kirji, dankali mai zaki, kashin waliyyai, fritters da panellets, duk kayan zaki ne na wadannan ranakun.

Suna da saukin yi a gida, farashi yafi sauki idan munyi shi kuma sun fito da kyau, kawai sai ka faranta rai. Zai fi kyau yin kullu washegari.

Pine goro panellets

Author:
Nau'in girke-girke: Postres
Ayyuka: 4

Lokacin Shiri: 
Lokacin dafa abinci: 
Jimlar lokaci: 

Sinadaran
  • Sinadaran: Raka'a 20 suka fito
  • 250 gr. almond ƙasa
  • 200 gr. na sukari
  • 70 gr. dankalin turawa
  • 2 qwai
  • Lemon tsami
  • 100 gr. pine kwayoyi

Shiri
  1. Za mu sanya tukunyar ruwa da ruwa don tafasa, mu wanke dankalin sosai da kuma dafa shi da fatarsa. Hakanan za'a iya dinke shi a cikin microwave. Idan dankalin ya gama sai ki barshi ya dan huce kadan sannan ki markada shi da cokali mai yatsa.
  2. A cikin kwano za mu sanya sikari da ƙasa almon.
  3. Zamu hada dankalin turawa da lemon tsami.
  4. A cikin faranti za mu sa kwai za mu cire shi ba tare da doke shi ba. Za mu ƙara shi a cikin kullu, za mu haɗa komai har sai dukkan abubuwan da ke ciki sun dace sosai.
  5. Mun dauki kullu, za mu sanya shi a cikin fim mai haske, za mu samar da nadi tare da kullu, rufe mirgine a karshen.
  6. Zamu barshi a cikin firinji akalla awanni 12 ko zuwa washegari.
  7. Da zarar wannan lokacin ya wuce, za mu cire shi daga firiji.
  8. Zamu sanya murhun yayi zafi zuwa 180º kuma zamu fara shirya kwanon rufi. A cikin faranti za mu doke dayan kwai kuma mu kara kwayan Pine.
  9. Za mu yi kwallaye tare da kullu, za mu ɗora su a kan faranti tare da goro da kuma ƙwai.
  10. Zamu taimaki junan mu wajen manna goro da kuma murza ƙwallan da za mu saka a kan takardar yin burodi.
  11. Da zarar an gama dukkan kwallayen, za mu sanya su a cikin tanda a 180º har sai sun zama launin ruwan kasa na zinariya.
  12. Zamu bar sanyi kuma zasu kasance cikin shiri.

 


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