Bacon da Cheese Pie, wani kek mai arziki wanda aka yi tare da yankakken gurasa da gasa a cikin tanda, manufa don abincin dare, yana da kyau sosai.
Tare da gurasa mai yankakken za mu iya yin jita-jita masu ban sha'awa da dadi, sanyi ko zafi, suna da kyau tun lokacin rani yin burodin sanyi yana da kyau don shirya dadi, abincin dare mai sauri mai kyau.
Don yin wannan gasa naman alade da cuku, muna buƙatar kayan abinci na asali da sauƙi. Mafi dacewa don shirya abincin dare don dukan iyalin.
Bacon da Cheese Pie
Author: montse
Nau'in girke-girke: kek mai gishiri
Ayyuka: 4
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- Buhun yankakken gurasa
- 1 kunshin cuku yanka
- Kunshin 1 na naman alade diced
- 200 ml. kirim
- 200 ml. madara
- 3 qwai
- Grated cuku
- Sal
- Butter don tsari
Shiri
- Don shirya kek tare da naman alade da cuku, za mu fara da saka ƙwai, gishiri gishiri da madara a cikin kwano, za mu doke wannan cakuda.
- Mun yada tanda mai dacewa don tanda tare da man shanu kadan a kasa da kuma kewaye.
- Mun wuce kowane yanki na gurasa ta hanyar cakuda kwai da madara, muna saka su a cikin kullun har sai mun kammala tushe na mold.
- Na gaba, mun sanya 'yan yankan cuku a saman gurasar gurasar yankakken, a saman naman alade, rufe tare da cuku mai ɗanɗano. Sauke gurasar kuma ta cikin cakuda kuma a rufe dukkan farfajiyar.
- Mun sanya kirim a saman, mun rufe duk fuskar cake tare da Layer na cream da grated cuku. Gasa a 180ºC tare da zafi sama da ƙasa na minti 20 ko har sai saman ya zama launin ruwan zinari.
- Idan ka fitar da manna saman zai tashi, idan ya huce kadan sai ya ragu.
- Kuma zai kasance a shirye don ci !!! A bar shi ya huce a iya yanke shi tunda ya yi zafi sosai da wuya a raba shi ya karye.
- Kuma zaku kasance a shirye ku ci !!!